Chuppa-Tostain, G.; Tan, M.; Adelard, L.; Shum-Cheong-Sing, A.; François, J.-M.; Caro, Y.; Petit, T.
Evaluation of Filamentous Fungi and Yeasts for the Biodegradation of Sugarcane Distillery Wastewater. Microorganisms 2020, 8, 1588.
https://doi.org/10.3390/microorganisms8101588
AMA Style
Chuppa-Tostain G, Tan M, Adelard L, Shum-Cheong-Sing A, François J-M, Caro Y, Petit T.
Evaluation of Filamentous Fungi and Yeasts for the Biodegradation of Sugarcane Distillery Wastewater. Microorganisms. 2020; 8(10):1588.
https://doi.org/10.3390/microorganisms8101588
Chicago/Turabian Style
Chuppa-Tostain, Graziella, Melissa Tan, Laetitia Adelard, Alain Shum-Cheong-Sing, Jean-Marie François, Yanis Caro, and Thomas Petit.
2020. "Evaluation of Filamentous Fungi and Yeasts for the Biodegradation of Sugarcane Distillery Wastewater" Microorganisms 8, no. 10: 1588.
https://doi.org/10.3390/microorganisms8101588
APA Style
Chuppa-Tostain, G., Tan, M., Adelard, L., Shum-Cheong-Sing, A., François, J. -M., Caro, Y., & Petit, T.
(2020). Evaluation of Filamentous Fungi and Yeasts for the Biodegradation of Sugarcane Distillery Wastewater. Microorganisms, 8(10), 1588.
https://doi.org/10.3390/microorganisms8101588