Pradel, P.; Calisto, N.; Navarro, L.; Barriga, A.; Vera, N.; Aranda, C.; Simpfendorfer, R.; Valdés, N.; Corsini, G.; Tello, M.;
et al. Carotenoid Cocktail Produced by An Antarctic Soil Flavobacterium with Biotechnological Potential. Microorganisms 2021, 9, 2419.
https://doi.org/10.3390/microorganisms9122419
AMA Style
Pradel P, Calisto N, Navarro L, Barriga A, Vera N, Aranda C, Simpfendorfer R, Valdés N, Corsini G, Tello M,
et al. Carotenoid Cocktail Produced by An Antarctic Soil Flavobacterium with Biotechnological Potential. Microorganisms. 2021; 9(12):2419.
https://doi.org/10.3390/microorganisms9122419
Chicago/Turabian Style
Pradel, Paulina, Nancy Calisto, Laura Navarro, Andrés Barriga, Nicolás Vera, Carlos Aranda, Robert Simpfendorfer, Natalia Valdés, Gino Corsini, Mario Tello,
and et al. 2021. "Carotenoid Cocktail Produced by An Antarctic Soil Flavobacterium with Biotechnological Potential" Microorganisms 9, no. 12: 2419.
https://doi.org/10.3390/microorganisms9122419
APA Style
Pradel, P., Calisto, N., Navarro, L., Barriga, A., Vera, N., Aranda, C., Simpfendorfer, R., Valdés, N., Corsini, G., Tello, M., & González, A. R.
(2021). Carotenoid Cocktail Produced by An Antarctic Soil Flavobacterium with Biotechnological Potential. Microorganisms, 9(12), 2419.
https://doi.org/10.3390/microorganisms9122419