Filipović, V.; Lončar, B.; Knežević, V.; Nićetin, M.; Filipović, J.; Petković, M.
Modeling the Effect of Selected Microorganisms’ Exposure to Molasses’s High-Osmolality Environment. Appl. Sci. 2023, 13, 1207.
https://doi.org/10.3390/app13021207
AMA Style
Filipović V, Lončar B, Knežević V, Nićetin M, Filipović J, Petković M.
Modeling the Effect of Selected Microorganisms’ Exposure to Molasses’s High-Osmolality Environment. Applied Sciences. 2023; 13(2):1207.
https://doi.org/10.3390/app13021207
Chicago/Turabian Style
Filipović, Vladimir, Biljana Lončar, Violeta Knežević, Milica Nićetin, Jelena Filipović, and Marko Petković.
2023. "Modeling the Effect of Selected Microorganisms’ Exposure to Molasses’s High-Osmolality Environment" Applied Sciences 13, no. 2: 1207.
https://doi.org/10.3390/app13021207
APA Style
Filipović, V., Lončar, B., Knežević, V., Nićetin, M., Filipović, J., & Petković, M.
(2023). Modeling the Effect of Selected Microorganisms’ Exposure to Molasses’s High-Osmolality Environment. Applied Sciences, 13(2), 1207.
https://doi.org/10.3390/app13021207