Article Versions Notes

Mavrommatis A, Giamouri E, Tavrizelou S, Zacharioudaki M, Danezis G, Simitzis PE, Zoidis E, Tsiplakou E, Pappas AC, Georgiou CA, et al. Impact of Mycotoxins on Animals’ Oxidative Status. Antioxidants. 2021; 10(2):214. https://doi.org/10.3390/antiox10020214

Mavrommatis, Alexandros, Elisavet Giamouri, Savvina Tavrizelou, Maria Zacharioudaki, George Danezis, Panagiotis E. Simitzis, Evangelos Zoidis, Eleni Tsiplakou, Athanasios C. Pappas, Constantinos A. Georgiou, and et al. 2021. "Impact of Mycotoxins on Animals’ Oxidative Status" Antioxidants 10, no. 2: 214. https://doi.org/10.3390/antiox10020214

Mavrommatis, A., Giamouri, E., Tavrizelou, S., Zacharioudaki, M., Danezis, G., Simitzis, P. E., Zoidis, E., Tsiplakou, E., Pappas, A. C., Georgiou, C. A., & Feggeros, K. (2021). Impact of Mycotoxins on Animals’ Oxidative Status. Antioxidants, 10(2), 214. https://doi.org/10.3390/antiox10020214