OrtÃz-Ocampo, G.I.; Sandoval-Castro, C.A.; González-Pech, P.G.; Mancilla-Montelongo, G.; Ventura-Cordero, J.; Castañeda-RamÃrez, G.S.; Tun-Garrido, J.; Torres-Acosta, J.F.d.J.
Month of Harvest and Leaf Age Impact the Bromatological Composition and Polyphenol Content of Gymnopodium floribundum Rolfe Leaves. Agriculture 2022, 12, 1110.
https://doi.org/10.3390/agriculture12081110
AMA Style
OrtÃz-Ocampo GI, Sandoval-Castro CA, González-Pech PG, Mancilla-Montelongo G, Ventura-Cordero J, Castañeda-RamÃrez GS, Tun-Garrido J, Torres-Acosta JFdJ.
Month of Harvest and Leaf Age Impact the Bromatological Composition and Polyphenol Content of Gymnopodium floribundum Rolfe Leaves. Agriculture. 2022; 12(8):1110.
https://doi.org/10.3390/agriculture12081110
Chicago/Turabian Style
OrtÃz-Ocampo, Guadalupe Isabel, Carlos Alfredo Sandoval-Castro, Pedro Geraldo González-Pech, Gabriela Mancilla-Montelongo, Javier Ventura-Cordero, Gloria Sarahi Castañeda-RamÃrez, Juan Tun-Garrido, and Juan Felipe de Jesús Torres-Acosta.
2022. "Month of Harvest and Leaf Age Impact the Bromatological Composition and Polyphenol Content of Gymnopodium floribundum Rolfe Leaves" Agriculture 12, no. 8: 1110.
https://doi.org/10.3390/agriculture12081110
APA Style
OrtÃz-Ocampo, G. I., Sandoval-Castro, C. A., González-Pech, P. G., Mancilla-Montelongo, G., Ventura-Cordero, J., Castañeda-RamÃrez, G. S., Tun-Garrido, J., & Torres-Acosta, J. F. d. J.
(2022). Month of Harvest and Leaf Age Impact the Bromatological Composition and Polyphenol Content of Gymnopodium floribundum Rolfe Leaves. Agriculture, 12(8), 1110.
https://doi.org/10.3390/agriculture12081110
