Oancea, A.-G.; Dragomir, C.; Untea, A.; Saracila, M.; Turcu, R.; Cismileanu, A.; Boldea, I.; Radu, G.L.
The Effects of Brewer’s Spent Yeast (BSY) Inclusion in Dairy Sheep’s Diets on Ruminal Fermentation and Milk Quality Parameters. Agriculture 2023, 13, 1605.
https://doi.org/10.3390/agriculture13081605
AMA Style
Oancea A-G, Dragomir C, Untea A, Saracila M, Turcu R, Cismileanu A, Boldea I, Radu GL.
The Effects of Brewer’s Spent Yeast (BSY) Inclusion in Dairy Sheep’s Diets on Ruminal Fermentation and Milk Quality Parameters. Agriculture. 2023; 13(8):1605.
https://doi.org/10.3390/agriculture13081605
Chicago/Turabian Style
Oancea, Alexandra-Gabriela, Catalin Dragomir, Arabela Untea, Mihaela Saracila, Raluca Turcu, Ana Cismileanu, Ioana Boldea, and Gabriel Lucian Radu.
2023. "The Effects of Brewer’s Spent Yeast (BSY) Inclusion in Dairy Sheep’s Diets on Ruminal Fermentation and Milk Quality Parameters" Agriculture 13, no. 8: 1605.
https://doi.org/10.3390/agriculture13081605
APA Style
Oancea, A. -G., Dragomir, C., Untea, A., Saracila, M., Turcu, R., Cismileanu, A., Boldea, I., & Radu, G. L.
(2023). The Effects of Brewer’s Spent Yeast (BSY) Inclusion in Dairy Sheep’s Diets on Ruminal Fermentation and Milk Quality Parameters. Agriculture, 13(8), 1605.
https://doi.org/10.3390/agriculture13081605
