1. Introduction
Artificial insemination (AI) has been used as assisted reproductive technology in the pig industry for many years [
1]. Liquid boar semen preservation is commonly used for AI, and the semen extender must be provided for preserving semen [
2,
3]. The purpose of the semen extender is to protect sperm from cold shock, maintain pH and osmotic pressure, and inhibit bacterial growth, with the goal of preserving the longevity and quality of sperm [
3]. Both Gram-positive and Gram-negative bacteria, such as
Streptococcus spp.,
Staphylococcus spp.,
E. coli,
Klebsiella spp.,
Aeromonas spp.,
Pseudomonas spp.,
Proteus spp., and
Providencia spp. have been frequently found in fresh boar semen [
4,
5,
6,
7]. These abundances of bacteria are resident in boar’s skin, hair, and preputial diverticulum and contaminated into fresh boar semen during semen collection [
8]. Bacteria contamination has several adverse impacts on the performance and quality of sperm as well as sow reproductive health [
8]. In practice, many antibiotics are mixed into the semen extender to inhibit bacterial growth and limit the deleterious effect of this contamination [
3,
9,
10]. Gentamicin, neomycin, streptomycin, and other antibiotics are commonly supplemented in boar semen extenders [
3,
11,
12]. Further, more than one antibiotic is mixed with the boar semen extender, for example, gentamicin and polymyxin B or gentamicin and florfenicol, in order to inhibit both Gram-positive and Gram-negative bacteria [
3,
13]. Recently, it has been reported that the bacteria isolated from boar semen carried antibiotic resistance genes such as
mcr-3 and
int1 [
7,
14]. In addition, most bacteria from boar semen are prone to resistance to gentamicin and penicillin [
15]. Antibiotic resistance is a worldwide problem owing to the overuse of unnecessary antibiotics in animals and humans, as well as the slow development of novel antibiotic discoveries [
14].
Many studies have been performed on substitute strategies that can lower the usage of antibiotics in pig farms, including reducing or replacement the antibiotic supplementation in boar semen extenders. Antimicrobial peptides (AMPs) have been determined to be an alternative antimicrobial agent of interest, in which it showed compromised results for inhibiting
Escherichia coli isolated from boar semen that carry antibiotic resistance genes [
16]. To date, it has been documented that altogether 3257 AMPs were added to the Antimicrobial Peptide Database (APD) [
17]. Most AMPs have been discovered and identified as antimicrobial agents, and can be applied for the treatment of antibiotic-resistant bacteria [
16,
18]. These include proline-rich antimicrobial peptides (PrAMPs), tryptophan- and arginine-rich antimicrobial peptides, histidine-rich antimicrobial peptides, and glycine-rich antimicrobial peptides [
19,
20]. The differences in the charge between the membranes of animals and bacteria can enable AMPs to become active through direct and rapid binding to the outer bacterial cell wall, such as lipopolysaccharide (LPS) in Gram-negative bacteria or teichoic acid in Gram-positive bacteria [
14,
21,
22,
23]. Additionally, the outermost surface of bacterial cells contains lipopolysaccharides, or teichoic acid [
21,
24,
25]. The positive charge of AMPs strongly interacts with the negative charge there, but it has a weak interaction with the positively charged animal membrane [
20,
21,
22,
23,
24]. More significantly, the key characteristic of AMPs is their capacity to kill bacteria without damaging the host cell [
26]. Therefore, AMPs is an interesting choice to reduce or replace antibiotic usage in boar semen extender. A-11 and AP19 are two novel AMPs, when used in high concentrations, are not damaging animal cells and inhibiting the growth of both Gram-positive and Gram-negative bacteria, including
Salmonella enterica serovar Typhimurium and
Acinetobacter baumannii [
27,
28]. However, the application of these two peptides on the inhibition of bacteria isolated from boar semen has not been reported.
The purpose of this study was to determine the antimicrobial ability of A-11 and AP19 whether to inhibit the growth of most frequently found bacteria (i.e., E. coli, Pseudomonas aeruginosa and Proteus mirabilis) in boar semen and, subsequently, their effect on boar semen quality while being used as a replacement of antibiotics in boar semen extender.
3. Discussion
The concentration of AMPs (A-11 and AP19) for this study came from the MIC value (62.50–15.625 µg/mL) for inhibiting Gram-negative bacteria in the previous studies [
27,
28] and was further approved for inhibiting the most Gram-negative bacteria observed in fresh semen by comparing with 200 µg/mL of gentamicin [
7], which is the common antibiotic mixed in boar semen extenders [
13]. The results of the bacterial survival assay clearly showed the inhibitory effect of AMPs on bacterial growth in each stage of bacterial growth curve. The current findings regarding the total bacterial count clearly demonstrate that the A-11 and AP19 peptides have the ability to inhibit bacterial growth for a minimum of 36 h when stored at 18 °C. During this period, the total bacterial concentration in all treatment groups remained below log2.80 CFU/mL (ranging from 2.47 to 2.78), in contrast to the log3.11 CFU/mL observed in the negative control. Ciornei et al. [
29] determined that the normal range for the overall bacterial concentration in fresh boar semen is between 22.40 and 188.20 × 10
3 CFU/mL (equivalent to log4.35–5.27) for optimal reproductive outcomes in pig farming. According to reports, there was a 6.4% reduction in sperm viability for every log
10 increase in total bacterial concentration [
30]. Furthermore, if boar semen was found to have a contamination level of
E. coli exceeding 3.5 × 10
3 CFU/mL (log3.54), it led to a reduction in litter size and consequently had a negative impact on reproductive performance in pig farms [
31]. The primary cause of sow endometritis or post-mating vaginal discharge is typically the presence of
E. coli contamination in boar semen prior to artificial insemination [
4,
32,
33]. This condition, known as acute endometritis, has the potential to progress into chronic endometritis, which can then have a negative impact on the reproductive performance of pigs [
31]. In addition to
E. coli, recent reports have indicated that
Pseudomonas aeruginosa and
Proteus mirabilis are the most common bacteria found in fresh boar semen [
7]. In this study, it is noteworthy that A-11 and AP19 effectively inhibited the growth of contaminating bacteria in semen samples, regardless of the concentration of antimicrobial peptides used. Importantly, this inhibition did not have any adverse effects on the quality of the semen.
This study used a short-term semen extender (BTS), which has the ability to preserve semen quality of less than or equal to three days after dilution [
34]. For the reasons mentioned, this study observed the sperm quality at days 0, 1, 3, and 5 during storage to ensure that the BTS still maintained sperm quality as claim by the manufacturer. While the bacteria growth during storage was rapid growth and significant growth after 72 h of storage, as a result, the total bacteria concentration was measured at 0, 24, 36, 48, and 72 h of storage [
4,
8,
35]. In practice for the pig farms, it is also worth noting that they usually used extended boar semen within 24 h after storage. Consequently, the present experimental design was correspondent to those clinical practices. When examining semen qualities, specifically total motility and progressive motility, after being stored at 18 °C from days 0 to 5 in all groups, it was found that the total bacterial count increased over time. However, the negative impact on semen qualities was only observed when the semen extender was supplemented with a high concentration of A-11 and AP19 (62.50 µg/mL). The observed effect was evident on day 3 for AP19 and on day 5 for A-11. The semen extender used in this study is BTS based and specifically designed for short-term preservation of boar semen, with a recommended storage period of 3 days. After evaluating the semen quality on day 3 following storage, it was found that only A-11 at a concentration of 31.25 µg/mL produced semen quality similar to that of the positive control group. The present results of A-11 clearly showed that there is no sign of toxicity to sperm cells for all concentrations. This is in agreement with the hemolytic activity examination of A-11, which discovered that A-11 did not cause damage to red blood cells at concentrations between 0.98 and 250 µg/mL [
27]. The underlying mechanism might be that in the outer membrane of animal cell (i.e., sperm cell) constituent of neutral components, subsequently the positively charge of AMP were not interaction with this cell [
14,
22].
Collectively, the antimicrobial peptides employed in this investigation demonstrate the capacity to impede bacterial proliferation within the initial 36 h period and sustain the quality of boar semen for a duration of 3 days. This phenomenon can be attributed to the interaction between positively charged antimicrobial peptides and the negatively charged teichoic acid or lipopolysaccharides present on the outermost membrane of bacterial cells [
21,
22,
24]. The negative charge of the animal cell membrane is situated internally and in close proximity to the cytoplasm and in the outer membrane of were expressed neutral components. Consequently, the positively charged antimicrobial peptides do not interact with this cell [
14,
22,
27]. Prior research has shown that the rupture of the
E. coli membrane is triggered by the difference in the charge between animal and bacterial cell membranes. This allows active AMPs to exclusively bind to the bacterial membrane, leading to membrane dysfunction. This dysfunction is caused by the induction of membrane curvature, the formation of membrane pores, and ultimately the lysis of the bacterial cell [
14,
17,
22,
23,
24]. At the optimal concentrations, AMPs caused damage to bacterial cell membranes. However, at lower concentrations, they moved into the cytoplasm and engaged in electrostatic interactions with bacterial DNA or ribosomes [
36,
37,
38]. As stated by Schulze et al. [
39], a high concentration of AMPs can have a detrimental effect on spermatozoa, which aligns with the findings of this study. The two AMPs examined in this study exhibited contrasting outcomes in terms of their ability to inhibit bacterial growth and preserve semen quality. These differences can potentially be attributed to their varying hydrophobicity levels (A-11 = 44% and AP19 = 47%), which may also contribute to their toxicity towards sperm cells. Hydrophobicity plays a role in the effectiveness and specificity of AMPs in interacting with the target cell. This character facilitates the incorporation of water-soluble AMPs into the lipid bilayer of the membrane. The activity and selectivity of a substance are determined by its hydrophobicity. A high level of hydrophobicity can be harmful to the animal cell membrane and reduce antimicrobial activity [
40,
41]. In order to prevent the use of excessively high concentrations of AMPs, it has been shown that combining antimicrobial peptides with antibiotics can reduce the negative effects on boar sperm. For instance, in liquid-stored boar semen, a combination of 0.16 g/L epsilon-polylysine (ε-PL) and 0.125 g/L gentamicin resulted in similar sperm quality compared to using 0.25 g/L gentamicin alone. Studies have reported using a combination of two distinct AMPs or a combination of an AMP and antibiotics to address the issue of multidrug-resistant bacteria [
42]. However, it is crucial to note that one of the key features of the AMPs utilized in boar semen extenders is its ability to prevent bacterial growth without damaging spermatozoa [
39,
43,
44]. Additional research is required to examine the impact of A-11 and AP19 on farm fertility, specifically in relation to post-mating vaginal discharge, pregnancy rate, farrowing rate, and litter size, before introducing these peptides into the pig industry.