Mendes Furtado, M.; Lima Rocha, J.É.; da Silva Mendes, A.V.; Mello Neto, R.S.; Brito, A.K.d.S.; Sena de Almeida, J.O.C.; Rodrigues Queiroz, E.I.; de Sousa França, J.V.; Cunha Sales, A.L.d.C.; Gomes Vasconcelos, A.;
et al. Effects of ω-3 PUFA-Rich Oil Supplementation on Cardiovascular Morphology and Aortic Vascular Reactivity of Adult Male Rats Submitted to an Hypercholesterolemic Diet. Biology 2022, 11, 202.
https://doi.org/10.3390/biology11020202
AMA Style
Mendes Furtado M, Lima Rocha JÉ, da Silva Mendes AV, Mello Neto RS, Brito AKdS, Sena de Almeida JOC, Rodrigues Queiroz EI, de Sousa França JV, Cunha Sales ALdC, Gomes Vasconcelos A,
et al. Effects of ω-3 PUFA-Rich Oil Supplementation on Cardiovascular Morphology and Aortic Vascular Reactivity of Adult Male Rats Submitted to an Hypercholesterolemic Diet. Biology. 2022; 11(2):202.
https://doi.org/10.3390/biology11020202
Chicago/Turabian Style
Mendes Furtado, Mariely, Joana Érica Lima Rocha, Ana Victória da Silva Mendes, Renato Sampaio Mello Neto, Ana Karolinne da Silva Brito, José Otávio Carvalho Sena de Almeida, Emerson Iuri Rodrigues Queiroz, José VinÃcius de Sousa França, Ana Lina de Carvalho Cunha Sales, Andreanne Gomes Vasconcelos,
and et al. 2022. "Effects of ω-3 PUFA-Rich Oil Supplementation on Cardiovascular Morphology and Aortic Vascular Reactivity of Adult Male Rats Submitted to an Hypercholesterolemic Diet" Biology 11, no. 2: 202.
https://doi.org/10.3390/biology11020202
APA Style
Mendes Furtado, M., Lima Rocha, J. É., da Silva Mendes, A. V., Mello Neto, R. S., Brito, A. K. d. S., Sena de Almeida, J. O. C., Rodrigues Queiroz, E. I., de Sousa França, J. V., Cunha Sales, A. L. d. C., Gomes Vasconcelos, A., Felix Cabral, W., de Oliveira Lopes, L., Souza do Carmo, I., Souza Kückelhaus, S. A., de Souza de Almeida Leite, J. R., Nunes, A. M. V., Rizzo, M. d. S., Citó, A. M. d. G. L., Fortes Lustosa, A. K. M.,
... Arcanjo, D. D. R.
(2022). Effects of ω-3 PUFA-Rich Oil Supplementation on Cardiovascular Morphology and Aortic Vascular Reactivity of Adult Male Rats Submitted to an Hypercholesterolemic Diet. Biology, 11(2), 202.
https://doi.org/10.3390/biology11020202