Aging Increases Enterocyte Damage during a 3-Hour Exposure to Very Hot and Dry Heat: A Preliminary Study
Abstract
:Simple Summary
Abstract
1. Introduction
2. Methods
2.1. Ethical Approval
2.2. Participants
2.3. Visit 1—Consent, Screening, and Metabolic Heat Production Test
2.4. Visit 2—Pre Heat Exposure
2.5. Visit 2—Heat Exposure
2.6. Visit 2—Metabolic Heat Production
2.7. Venous Blood Draw and Assessment of Intestinal Fatty Acid Binding Protein (I-FABP), Interleukin-8 (IL-8), and Tissue Factor (TF) Concentrations
2.8. Statistical Analyses
3. Results
3.1. Core Body Temperature
3.2. Log Intestinal Fatty Acid Binding Protein (I-FABPlog)
3.3. Log Interleukin-8 (IL-8log)
3.4. Log Tissue Factor (TFlog)
3.5. Correlation Analysis
4. Discussion
5. Limitations
6. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Young (8M/8F) | Older (8M/8F) | p Value | |||
---|---|---|---|---|---|
Age (years) | 30 (5) | 21 to 39 | 70 (4) | 65 to 76 | - |
Height (cm) | 171 (8) | 161 to 190 | 169 (9) | 153 to 186 | 0.620 |
Mass (kg) | 70.2 (10.3) | 60.2 to 97.9 | 75.3 (12.1) | 57.3 to 94.0 | 0.197 |
BSA (m−2) | 1.81 (0.16) | 1.65 to 2.20 | 1.86 (0.19) | 1.55 to 2.19 | 0.447 |
BMI (kg/m−2) * | 24 (3) | 20 to 29 | 26 (2) | 21 to 30 | 0.041 |
Fat (%) * | 29 (8) | 14 to 40 | 37 (7) | 23 to 48 | 0.006 |
Baseline USG | 1.009 (0.005) | 1.000 to 1.019 | 1.012 (0.006) | 1.003 to 1.023 | 0.103 |
Baseline MAP (mmHg) | 91 (7) | 77 to 101 | 91 (5) | 82 to 100 | 0.969 |
Young | Δ | Older | Δ | |||
---|---|---|---|---|---|---|
Pre | Post | Pre | Post | |||
I-FABP (pg/mL) | 1320 ± 615 | 1410 ± 584 | 89 ± 522 | 1002 ± 507 | 1429 ± 980 | 427 ± 910 |
IL-8 (pg/mL) * | 6.67 ± 2.48 | 7.68 ± 4.15 | 1.01 ± 3.98 | 9.64 ± 3.28 | 8.22 ± 1.59 | −1.42 ± 2.85 |
TF (pg/mL) | 48.5 ± 9.9 | 44.4 ± 6.8 | −4.13 ± 16.2 | 54.6 ± 29.4 | 52.4 ± 27.0 | −2.3 ± 7.0 |
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Foster, J.; Mckenna, Z.J.; Atkins, W.C.; Jarrard, C.P.; Crandall, C.G. Aging Increases Enterocyte Damage during a 3-Hour Exposure to Very Hot and Dry Heat: A Preliminary Study. Biology 2023, 12, 1088. https://doi.org/10.3390/biology12081088
Foster J, Mckenna ZJ, Atkins WC, Jarrard CP, Crandall CG. Aging Increases Enterocyte Damage during a 3-Hour Exposure to Very Hot and Dry Heat: A Preliminary Study. Biology. 2023; 12(8):1088. https://doi.org/10.3390/biology12081088
Chicago/Turabian StyleFoster, Josh, Zachary J. Mckenna, Whitley C. Atkins, Caitlin P. Jarrard, and Craig G. Crandall. 2023. "Aging Increases Enterocyte Damage during a 3-Hour Exposure to Very Hot and Dry Heat: A Preliminary Study" Biology 12, no. 8: 1088. https://doi.org/10.3390/biology12081088
APA StyleFoster, J., Mckenna, Z. J., Atkins, W. C., Jarrard, C. P., & Crandall, C. G. (2023). Aging Increases Enterocyte Damage during a 3-Hour Exposure to Very Hot and Dry Heat: A Preliminary Study. Biology, 12(8), 1088. https://doi.org/10.3390/biology12081088