Theodoridis, G.; Pechlivanis, A.; Thomaidis, N.S.; Spyros, A.; Georgiou, C.A.; Albanis, T.; Skoufos, I.; Kalogiannis, S.; Tsangaris, G.T.; Stasinakis, A.S.;
et al. FoodOmicsGR_RI: A Consortium for Comprehensive Molecular Characterisation of Food Products. Metabolites 2021, 11, 74.
https://doi.org/10.3390/metabo11020074
AMA Style
Theodoridis G, Pechlivanis A, Thomaidis NS, Spyros A, Georgiou CA, Albanis T, Skoufos I, Kalogiannis S, Tsangaris GT, Stasinakis AS,
et al. FoodOmicsGR_RI: A Consortium for Comprehensive Molecular Characterisation of Food Products. Metabolites. 2021; 11(2):74.
https://doi.org/10.3390/metabo11020074
Chicago/Turabian Style
Theodoridis, Georgios, Alexandros Pechlivanis, Nikolaos S. Thomaidis, Apostolos Spyros, Constantinos A. Georgiou, Triantafyllos Albanis, Ioannis Skoufos, Stavros Kalogiannis, George Th. Tsangaris, Athanasios S. Stasinakis,
and et al. 2021. "FoodOmicsGR_RI: A Consortium for Comprehensive Molecular Characterisation of Food Products" Metabolites 11, no. 2: 74.
https://doi.org/10.3390/metabo11020074
APA Style
Theodoridis, G., Pechlivanis, A., Thomaidis, N. S., Spyros, A., Georgiou, C. A., Albanis, T., Skoufos, I., Kalogiannis, S., Tsangaris, G. T., Stasinakis, A. S., Konstantinou, I., Triantafyllidis, A., Gkagkavouzis, K., Kritikou, A. S., Dasenaki, M. E., Gika, H., Virgiliou, C., Kodra, D., Nenadis, N.,
... on behalf of the FoodOmicsGR_RI Consortium.
(2021). FoodOmicsGR_RI: A Consortium for Comprehensive Molecular Characterisation of Food Products. Metabolites, 11(2), 74.
https://doi.org/10.3390/metabo11020074