Fuke, N.; Yamashita, T.; Shimizu, S.; Matsumoto, M.; Sawada, K.; Jung, S.; Tokuda, I.; Misawa, M.; Suzuki, S.; Ushida, Y.;
et al. Association of Plasma Lipopolysaccharide-Binding Protein Concentration with Dietary Factors, Gut Microbiota, and Health Status in the Japanese General Adult Population: A Cross-Sectional Study. Metabolites 2023, 13, 250.
https://doi.org/10.3390/metabo13020250
AMA Style
Fuke N, Yamashita T, Shimizu S, Matsumoto M, Sawada K, Jung S, Tokuda I, Misawa M, Suzuki S, Ushida Y,
et al. Association of Plasma Lipopolysaccharide-Binding Protein Concentration with Dietary Factors, Gut Microbiota, and Health Status in the Japanese General Adult Population: A Cross-Sectional Study. Metabolites. 2023; 13(2):250.
https://doi.org/10.3390/metabo13020250
Chicago/Turabian Style
Fuke, Nobuo, Takahiro Yamashita, Sunao Shimizu, Mai Matsumoto, Kaori Sawada, Songee Jung, Itoyo Tokuda, Mina Misawa, Shigenori Suzuki, Yusuke Ushida,
and et al. 2023. "Association of Plasma Lipopolysaccharide-Binding Protein Concentration with Dietary Factors, Gut Microbiota, and Health Status in the Japanese General Adult Population: A Cross-Sectional Study" Metabolites 13, no. 2: 250.
https://doi.org/10.3390/metabo13020250
APA Style
Fuke, N., Yamashita, T., Shimizu, S., Matsumoto, M., Sawada, K., Jung, S., Tokuda, I., Misawa, M., Suzuki, S., Ushida, Y., Mikami, T., Itoh, K., & Suganuma, H.
(2023). Association of Plasma Lipopolysaccharide-Binding Protein Concentration with Dietary Factors, Gut Microbiota, and Health Status in the Japanese General Adult Population: A Cross-Sectional Study. Metabolites, 13(2), 250.
https://doi.org/10.3390/metabo13020250
