Kontaxakis, E.; Atzemopoulos, A.; Alissandrakis, E.; Ververidis, F.; Trantas, E.
Evolution of Physicochemical Properties and Phenolic Maturity of Vilana, Vidiano, Kotsifali and Mandilari Wine Grape Cultivars (Vitis vinifera L.) during Ripening. Plants 2022, 11, 3547.
https://doi.org/10.3390/plants11243547
AMA Style
Kontaxakis E, Atzemopoulos A, Alissandrakis E, Ververidis F, Trantas E.
Evolution of Physicochemical Properties and Phenolic Maturity of Vilana, Vidiano, Kotsifali and Mandilari Wine Grape Cultivars (Vitis vinifera L.) during Ripening. Plants. 2022; 11(24):3547.
https://doi.org/10.3390/plants11243547
Chicago/Turabian Style
Kontaxakis, Emmanouil, Achilleas Atzemopoulos, Eleftherios Alissandrakis, Filippos Ververidis, and Emmanouil Trantas.
2022. "Evolution of Physicochemical Properties and Phenolic Maturity of Vilana, Vidiano, Kotsifali and Mandilari Wine Grape Cultivars (Vitis vinifera L.) during Ripening" Plants 11, no. 24: 3547.
https://doi.org/10.3390/plants11243547
APA Style
Kontaxakis, E., Atzemopoulos, A., Alissandrakis, E., Ververidis, F., & Trantas, E.
(2022). Evolution of Physicochemical Properties and Phenolic Maturity of Vilana, Vidiano, Kotsifali and Mandilari Wine Grape Cultivars (Vitis vinifera L.) during Ripening. Plants, 11(24), 3547.
https://doi.org/10.3390/plants11243547