Serratore, P.; Bignami, G.; Ostanello, F.; Lorito, L.
Hazard Identification Related to the Presence of Vibrio spp., Biogenic Amines, and Indole-Producing Bacteria in a Non-Filter Feeding Marine Gastropod (Tritia mutabilis) Commercialized on the Italian Market. Foods 2021, 10, 2574.
https://doi.org/10.3390/foods10112574
AMA Style
Serratore P, Bignami G, Ostanello F, Lorito L.
Hazard Identification Related to the Presence of Vibrio spp., Biogenic Amines, and Indole-Producing Bacteria in a Non-Filter Feeding Marine Gastropod (Tritia mutabilis) Commercialized on the Italian Market. Foods. 2021; 10(11):2574.
https://doi.org/10.3390/foods10112574
Chicago/Turabian Style
Serratore, Patrizia, Giorgia Bignami, Fabio Ostanello, and Luna Lorito.
2021. "Hazard Identification Related to the Presence of Vibrio spp., Biogenic Amines, and Indole-Producing Bacteria in a Non-Filter Feeding Marine Gastropod (Tritia mutabilis) Commercialized on the Italian Market" Foods 10, no. 11: 2574.
https://doi.org/10.3390/foods10112574
APA Style
Serratore, P., Bignami, G., Ostanello, F., & Lorito, L.
(2021). Hazard Identification Related to the Presence of Vibrio spp., Biogenic Amines, and Indole-Producing Bacteria in a Non-Filter Feeding Marine Gastropod (Tritia mutabilis) Commercialized on the Italian Market. Foods, 10(11), 2574.
https://doi.org/10.3390/foods10112574