Samtiya, M.; Acharya, S.; Pandey, K.K.; Aluko, R.E.; Udenigwe, C.C.; Dhewa, T.
Production, Purification, and Potential Health Applications of Edible Seeds’ Bioactive Peptides: A Concise Review. Foods 2021, 10, 2696.
https://doi.org/10.3390/foods10112696
AMA Style
Samtiya M, Acharya S, Pandey KK, Aluko RE, Udenigwe CC, Dhewa T.
Production, Purification, and Potential Health Applications of Edible Seeds’ Bioactive Peptides: A Concise Review. Foods. 2021; 10(11):2696.
https://doi.org/10.3390/foods10112696
Chicago/Turabian Style
Samtiya, Mrinal, Sovon Acharya, Kush Kumar Pandey, Rotimi E. Aluko, Chibuike C. Udenigwe, and Tejpal Dhewa.
2021. "Production, Purification, and Potential Health Applications of Edible Seeds’ Bioactive Peptides: A Concise Review" Foods 10, no. 11: 2696.
https://doi.org/10.3390/foods10112696
APA Style
Samtiya, M., Acharya, S., Pandey, K. K., Aluko, R. E., Udenigwe, C. C., & Dhewa, T.
(2021). Production, Purification, and Potential Health Applications of Edible Seeds’ Bioactive Peptides: A Concise Review. Foods, 10(11), 2696.
https://doi.org/10.3390/foods10112696