Zhang, K.; Li, W.; Ju, Y.; Wang, X.; Sun, X.; Fang, Y.; Chen, K.
Transcriptomic and Metabolomic Basis of Short- and Long-Term Post-Harvest UV-C Application in Regulating Grape Berry Quality Development. Foods 2021, 10, 625.
https://doi.org/10.3390/foods10030625
AMA Style
Zhang K, Li W, Ju Y, Wang X, Sun X, Fang Y, Chen K.
Transcriptomic and Metabolomic Basis of Short- and Long-Term Post-Harvest UV-C Application in Regulating Grape Berry Quality Development. Foods. 2021; 10(3):625.
https://doi.org/10.3390/foods10030625
Chicago/Turabian Style
Zhang, Kekun, Wanping Li, Yanlun Ju, Xianhang Wang, Xiangyu Sun, Yulin Fang, and Keqin Chen.
2021. "Transcriptomic and Metabolomic Basis of Short- and Long-Term Post-Harvest UV-C Application in Regulating Grape Berry Quality Development" Foods 10, no. 3: 625.
https://doi.org/10.3390/foods10030625
APA Style
Zhang, K., Li, W., Ju, Y., Wang, X., Sun, X., Fang, Y., & Chen, K.
(2021). Transcriptomic and Metabolomic Basis of Short- and Long-Term Post-Harvest UV-C Application in Regulating Grape Berry Quality Development. Foods, 10(3), 625.
https://doi.org/10.3390/foods10030625