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Journal: Foods, 2021
Volume: 10
Number: 869

Article: Finite Element Method for Freezing and Thawing Industrial Food Processes
Authors: by Tobi Fadiji, Seyed-Hassan Miraei Ashtiani, Daniel I. Onwude, Zhiguo Li and Umezuruike Linus Opara
Link: https://www.mdpi.com/2304-8158/10/4/869

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