Voidarou, C.; Rozos, G.; Alexopoulos, A.; Plessas, S.; Mantzourani, I.; Stavropoulou, E.; Tzora, A.; Bezirtzoglou, E.
In Vitro Screening Potential Antibacterial Properties of the Greek Oregano Honey against Clinical Isolates of Helicobacter pylori. Foods 2021, 10, 1568.
https://doi.org/10.3390/foods10071568
AMA Style
Voidarou C, Rozos G, Alexopoulos A, Plessas S, Mantzourani I, Stavropoulou E, Tzora A, Bezirtzoglou E.
In Vitro Screening Potential Antibacterial Properties of the Greek Oregano Honey against Clinical Isolates of Helicobacter pylori. Foods. 2021; 10(7):1568.
https://doi.org/10.3390/foods10071568
Chicago/Turabian Style
Voidarou, Chrysoula (Chrysa), Georgios Rozos, Athanasios Alexopoulos, Stavros Plessas, Ioanna Mantzourani, Elisavet Stavropoulou, Athina Tzora, and Eugenia Bezirtzoglou.
2021. "In Vitro Screening Potential Antibacterial Properties of the Greek Oregano Honey against Clinical Isolates of Helicobacter pylori" Foods 10, no. 7: 1568.
https://doi.org/10.3390/foods10071568
APA Style
Voidarou, C., Rozos, G., Alexopoulos, A., Plessas, S., Mantzourani, I., Stavropoulou, E., Tzora, A., & Bezirtzoglou, E.
(2021). In Vitro Screening Potential Antibacterial Properties of the Greek Oregano Honey against Clinical Isolates of Helicobacter pylori. Foods, 10(7), 1568.
https://doi.org/10.3390/foods10071568