Seke, F.; Manhivi, V.E.; Guerin, M.; Shoko, T.; Akinola, S.A.; Garcia, C.; Remize, F.; Slabbert, R.M.; Sivakumar, D.
Antioxidant Activities of Co-Encapsulated Natal Plum (Carissa macrocarpa) Juice Inoculated with Ltp. plantarum 75 in Different Biopolymeric Matrices after In Vitro Digestion. Foods 2022, 11, 2116.
https://doi.org/10.3390/foods11142116
AMA Style
Seke F, Manhivi VE, Guerin M, Shoko T, Akinola SA, Garcia C, Remize F, Slabbert RM, Sivakumar D.
Antioxidant Activities of Co-Encapsulated Natal Plum (Carissa macrocarpa) Juice Inoculated with Ltp. plantarum 75 in Different Biopolymeric Matrices after In Vitro Digestion. Foods. 2022; 11(14):2116.
https://doi.org/10.3390/foods11142116
Chicago/Turabian Style
Seke, Faith, Vimbainashe E. Manhivi, Marie Guerin, Tinotenda Shoko, Stephen A. Akinola, Cyrielle Garcia, Fabienne Remize, Retha M. Slabbert, and Dharini Sivakumar.
2022. "Antioxidant Activities of Co-Encapsulated Natal Plum (Carissa macrocarpa) Juice Inoculated with Ltp. plantarum 75 in Different Biopolymeric Matrices after In Vitro Digestion" Foods 11, no. 14: 2116.
https://doi.org/10.3390/foods11142116
APA Style
Seke, F., Manhivi, V. E., Guerin, M., Shoko, T., Akinola, S. A., Garcia, C., Remize, F., Slabbert, R. M., & Sivakumar, D.
(2022). Antioxidant Activities of Co-Encapsulated Natal Plum (Carissa macrocarpa) Juice Inoculated with Ltp. plantarum 75 in Different Biopolymeric Matrices after In Vitro Digestion. Foods, 11(14), 2116.
https://doi.org/10.3390/foods11142116
