López-GarcÃa, E.; BenÃtez-Cabello, A.; Ramiro-GarcÃa, J.; Ladero, V.; Arroyo-López, F.N.
In Silico Evidence of the Multifunctional Features of Lactiplantibacillus pentosus LPG1, a Natural Fermenting Agent Isolated from Table Olive Biofilms. Foods 2023, 12, 938.
https://doi.org/10.3390/foods12050938
AMA Style
López-GarcÃa E, BenÃtez-Cabello A, Ramiro-GarcÃa J, Ladero V, Arroyo-López FN.
In Silico Evidence of the Multifunctional Features of Lactiplantibacillus pentosus LPG1, a Natural Fermenting Agent Isolated from Table Olive Biofilms. Foods. 2023; 12(5):938.
https://doi.org/10.3390/foods12050938
Chicago/Turabian Style
López-GarcÃa, Elio, Antonio BenÃtez-Cabello, Javier Ramiro-GarcÃa, Victor Ladero, and Francisco Noé Arroyo-López.
2023. "In Silico Evidence of the Multifunctional Features of Lactiplantibacillus pentosus LPG1, a Natural Fermenting Agent Isolated from Table Olive Biofilms" Foods 12, no. 5: 938.
https://doi.org/10.3390/foods12050938
APA Style
López-GarcÃa, E., BenÃtez-Cabello, A., Ramiro-GarcÃa, J., Ladero, V., & Arroyo-López, F. N.
(2023). In Silico Evidence of the Multifunctional Features of Lactiplantibacillus pentosus LPG1, a Natural Fermenting Agent Isolated from Table Olive Biofilms. Foods, 12(5), 938.
https://doi.org/10.3390/foods12050938