Zhao, Y.-X.; Huang, L.; Wu, D.-T.; Li, J.; Lei, J.; Fu, M.-X.; Zhang, Q.; Qin, W.
Catabolism of Dictyophora indusiata Polysaccharide and Its Impacts on Gut Microbial Composition during In Vitro Digestion and Microbial Fermentation. Foods 2023, 12, 1909.
https://doi.org/10.3390/foods12091909
AMA Style
Zhao Y-X, Huang L, Wu D-T, Li J, Lei J, Fu M-X, Zhang Q, Qin W.
Catabolism of Dictyophora indusiata Polysaccharide and Its Impacts on Gut Microbial Composition during In Vitro Digestion and Microbial Fermentation. Foods. 2023; 12(9):1909.
https://doi.org/10.3390/foods12091909
Chicago/Turabian Style
Zhao, Yun-Xuan, Ling Huang, Ding-Tao Wu, Jie Li, Jing Lei, Meng-Xi Fu, Qing Zhang, and Wen Qin.
2023. "Catabolism of Dictyophora indusiata Polysaccharide and Its Impacts on Gut Microbial Composition during In Vitro Digestion and Microbial Fermentation" Foods 12, no. 9: 1909.
https://doi.org/10.3390/foods12091909
APA Style
Zhao, Y. -X., Huang, L., Wu, D. -T., Li, J., Lei, J., Fu, M. -X., Zhang, Q., & Qin, W.
(2023). Catabolism of Dictyophora indusiata Polysaccharide and Its Impacts on Gut Microbial Composition during In Vitro Digestion and Microbial Fermentation. Foods, 12(9), 1909.
https://doi.org/10.3390/foods12091909
