Ghendov-Mosanu, A.; Popa, N.; Paiu, S.; Boestean, O.; Bulgaru, V.; Leatamborg, S.; Lupascu, G.; Codină, G.G.
Breadmaking Quality Parameters of Different Varieties of Triticale Cultivars. Foods 2024, 13, 1671.
https://doi.org/10.3390/foods13111671
AMA Style
Ghendov-Mosanu A, Popa N, Paiu S, Boestean O, Bulgaru V, Leatamborg S, Lupascu G, Codină GG.
Breadmaking Quality Parameters of Different Varieties of Triticale Cultivars. Foods. 2024; 13(11):1671.
https://doi.org/10.3390/foods13111671
Chicago/Turabian Style
Ghendov-Mosanu, Aliona, Nicolae Popa, Sergiu Paiu, Olga Boestean, Viorica Bulgaru, Svetlana Leatamborg, Galina Lupascu, and Georgiana Gabriela Codină.
2024. "Breadmaking Quality Parameters of Different Varieties of Triticale Cultivars" Foods 13, no. 11: 1671.
https://doi.org/10.3390/foods13111671
APA Style
Ghendov-Mosanu, A., Popa, N., Paiu, S., Boestean, O., Bulgaru, V., Leatamborg, S., Lupascu, G., & Codină, G. G.
(2024). Breadmaking Quality Parameters of Different Varieties of Triticale Cultivars. Foods, 13(11), 1671.
https://doi.org/10.3390/foods13111671
