Sanjulian, L.; Lamas, A.; Barreiro, R.; MartÃnez, I.; GarcÃa-Alonso, L.; Cepeda, A.; Fente, C.; Regal, P.
Investigating the Dietary Impact on Trans-Vaccenic Acid (Trans-C18:1 n-7) and Other Beneficial Fatty Acids in Breast Milk and Infant Formulas. Foods 2024, 13, 2164.
https://doi.org/10.3390/foods13142164
AMA Style
Sanjulian L, Lamas A, Barreiro R, MartÃnez I, GarcÃa-Alonso L, Cepeda A, Fente C, Regal P.
Investigating the Dietary Impact on Trans-Vaccenic Acid (Trans-C18:1 n-7) and Other Beneficial Fatty Acids in Breast Milk and Infant Formulas. Foods. 2024; 13(14):2164.
https://doi.org/10.3390/foods13142164
Chicago/Turabian Style
Sanjulian, Laura, Alexandre Lamas, RocÃo Barreiro, Ismael MartÃnez, Leopoldo GarcÃa-Alonso, Alberto Cepeda, Cristina Fente, and Patricia Regal.
2024. "Investigating the Dietary Impact on Trans-Vaccenic Acid (Trans-C18:1 n-7) and Other Beneficial Fatty Acids in Breast Milk and Infant Formulas" Foods 13, no. 14: 2164.
https://doi.org/10.3390/foods13142164
APA Style
Sanjulian, L., Lamas, A., Barreiro, R., MartÃnez, I., GarcÃa-Alonso, L., Cepeda, A., Fente, C., & Regal, P.
(2024). Investigating the Dietary Impact on Trans-Vaccenic Acid (Trans-C18:1 n-7) and Other Beneficial Fatty Acids in Breast Milk and Infant Formulas. Foods, 13(14), 2164.
https://doi.org/10.3390/foods13142164