Next Article in Journal
Effects of Harvest Time on Grinding Quality, Appearance Quality and Physical and Chemical Quality of Japonica Rice
Next Article in Special Issue
Lactobacillus Kefir M20 Adaptation to Bile Salts: A Novel Pathway for Cholesterol Reduction
Previous Article in Journal
Limited Effectiveness of Penicillium camemberti in Preventing the Invasion of Contaminating Molds in Camembert Cheese
Previous Article in Special Issue
Assessment of Multifunctional Activity of a Postbiotic Preparation Derived from Lacticaseibacillus paracasei Postbiotic-P6
 
 
Review

Article Versions Notes

Foods 2024, 13(18), 2866; https://doi.org/10.3390/foods13182866
Action Date Notes Link
article xml file uploaded 10 September 2024 11:07 CEST Original file -
article xml uploaded. 10 September 2024 11:07 CEST Update -
article pdf uploaded. 10 September 2024 11:07 CEST Version of Record https://www.mdpi.com/2304-8158/13/18/2866/pdf-vor
article html file updated 10 September 2024 11:09 CEST Original file -
article xml file uploaded 11 September 2024 10:48 CEST Update -
article xml uploaded. 11 September 2024 10:48 CEST Update https://www.mdpi.com/2304-8158/13/18/2866/xml
article pdf uploaded. 11 September 2024 10:48 CEST Updated version of record https://www.mdpi.com/2304-8158/13/18/2866/pdf
article html file updated 11 September 2024 10:49 CEST Update https://www.mdpi.com/2304-8158/13/18/2866/html
Back to TopTop