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Foods
Volume 13
Issue 23
10.3390/foods13233932
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Journal: Foods, 2024
Volume: 13
Number: 3932

Article: Heat Treatment of Hazelnut Allergens Monitored by Polyclonal Sera and Epitope Fingerprinting
Authors: by Karolin Kern, Suttinee Santa-Ardharnpreecha, Nicolas Delaroque, Sabine Dölle-Bierke, Regina Treudler, Eva Ehrentreich-Förster, Isabell Rothkopf, Margitta Worm and Michael Szardenings
Link: https://www.mdpi.com/2304-8158/13/23/3932

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