Article Versions Notes

Liu C, Wang J, Hong D, Chen Z, Li S, Ma A, Jia Y. Preparation, Isolation and Antioxidant Function of Peptides from a New Resource of Rumexpatientia L. ×Rumextianshanicus A. Los. Foods. 2024; 13(7):981. https://doi.org/10.3390/foods13070981

Liu, Chang, Jianing Wang, Dan Hong, Zhou Chen, Siting Li, Aijin Ma, and Yingmin Jia. 2024. "Preparation, Isolation and Antioxidant Function of Peptides from a New Resource of Rumexpatientia L. ×Rumextianshanicus A. Los" Foods 13, no. 7: 981. https://doi.org/10.3390/foods13070981

Liu, C., Wang, J., Hong, D., Chen, Z., Li, S., Ma, A., & Jia, Y. (2024). Preparation, Isolation and Antioxidant Function of Peptides from a New Resource of Rumexpatientia L. ×Rumextianshanicus A. Los. Foods, 13(7), 981. https://doi.org/10.3390/foods13070981