Zhu, Y.; Tang, R.; Yu, Y.; Yu, Z.; Wang, K.; Wang, Y.; Liu, P.; Han, D.
Efficient Co-Production of Xylooligosaccharides and Glucose from Vinegar Residue by Biphasic Phenoxyethanol-Maleic Acid Pretreatment. Fermentation 2023, 9, 61.
https://doi.org/10.3390/fermentation9010061
AMA Style
Zhu Y, Tang R, Yu Y, Yu Z, Wang K, Wang Y, Liu P, Han D.
Efficient Co-Production of Xylooligosaccharides and Glucose from Vinegar Residue by Biphasic Phenoxyethanol-Maleic Acid Pretreatment. Fermentation. 2023; 9(1):61.
https://doi.org/10.3390/fermentation9010061
Chicago/Turabian Style
Zhu, Yuanyuan, Ruijun Tang, Yongjian Yu, Zhen Yu, Ke Wang, Yuqin Wang, Peng Liu, and Dong Han.
2023. "Efficient Co-Production of Xylooligosaccharides and Glucose from Vinegar Residue by Biphasic Phenoxyethanol-Maleic Acid Pretreatment" Fermentation 9, no. 1: 61.
https://doi.org/10.3390/fermentation9010061
APA Style
Zhu, Y., Tang, R., Yu, Y., Yu, Z., Wang, K., Wang, Y., Liu, P., & Han, D.
(2023). Efficient Co-Production of Xylooligosaccharides and Glucose from Vinegar Residue by Biphasic Phenoxyethanol-Maleic Acid Pretreatment. Fermentation, 9(1), 61.
https://doi.org/10.3390/fermentation9010061
