Ayuso-Yuste, M.C.; González-Cebrino, F.; Lozano-Ruiz, M.; Fernández-León, A.M.; Bernalte-GarcÃa, M.J.
Influence of Ripening Stage on Quality Parameters of Five Traditional Tomato Varieties Grown under Organic Conditions. Horticulturae 2022, 8, 313.
https://doi.org/10.3390/horticulturae8040313
AMA Style
Ayuso-Yuste MC, González-Cebrino F, Lozano-Ruiz M, Fernández-León AM, Bernalte-GarcÃa MJ.
Influence of Ripening Stage on Quality Parameters of Five Traditional Tomato Varieties Grown under Organic Conditions. Horticulturae. 2022; 8(4):313.
https://doi.org/10.3390/horticulturae8040313
Chicago/Turabian Style
Ayuso-Yuste, MarÃa Concepción, Francisco González-Cebrino, Mercedes Lozano-Ruiz, Ana MarÃa Fernández-León, and MarÃa Josefa Bernalte-GarcÃa.
2022. "Influence of Ripening Stage on Quality Parameters of Five Traditional Tomato Varieties Grown under Organic Conditions" Horticulturae 8, no. 4: 313.
https://doi.org/10.3390/horticulturae8040313
APA Style
Ayuso-Yuste, M. C., González-Cebrino, F., Lozano-Ruiz, M., Fernández-León, A. M., & Bernalte-GarcÃa, M. J.
(2022). Influence of Ripening Stage on Quality Parameters of Five Traditional Tomato Varieties Grown under Organic Conditions. Horticulturae, 8(4), 313.
https://doi.org/10.3390/horticulturae8040313