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Abstract

Amateur Male endurance Athlete’s Perceptions of a Low Carbohydrate, High Fat Diet †

Department of Nursing, Midwifery & Allied Health, Ara Institute of Canterbury, Madras Street Campus, Christchurch 8140, New Zealand
*
Author to whom correspondence should be addressed.
Presented at the 2019 Annual Meeting of the Nutrition Society of New Zealand, Napier, New Zealand, 28–29 November 2019.
Proceedings 2019, 37(1), 6; https://doi.org/10.3390/proceedings2019037006
Published: 13 December 2019
(This article belongs to the Proceedings of 2019 Annual Meeting of the Nutrition Society of New Zealand)
Low carbohydrate, high fat (LCHF) diets have become increasingly popular in recent years amongst endurance athletes. Current research with elite male athletes following an LCHF diet shows mixed results on performance outcomes. Despite lack of clear evidence of benefits, a large proportion of both amateur and professional athletes chooses to follow a LCHF diet. There is currently little understanding on their perceptions and experiences with the diet. We explored amateur male endurance athletes’ perceptions of benefits attributed to following a LCHF diet. Twelve amateur endurance athletes were interviewed in person on via skype. The interviews were transcribed verbatim and reviewed for recurrent themes to identify concepts and categories using an inductive reasoning approach.
Preliminary findings suggest that athletes choose to follow LCHF diets for a variety of reasons, including general health, body composition goals, and brain health. Participants were finding the first 4 to 6 weeks of the diet difficult, but perceived multiple benefits of the diet. They liked the flexibility the diet gives them with a variety of options for food choice. They felt that they can go without refueling for longer, making endurance training and events simpler. They often read on the topic and check the credibility of their sources trusting academics and nutritionists in preference to others. Surprisingly, participants valued convenience, simplicity, and perceived energy levels above specific performance outcomes. This indicates that further research on LCHF diets in athletes should broaden to include non-performance-based outcomes.

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MDPI and ACS Style

Newsom, J.; Choukri, M. Amateur Male endurance Athlete’s Perceptions of a Low Carbohydrate, High Fat Diet. Proceedings 2019, 37, 6. https://doi.org/10.3390/proceedings2019037006

AMA Style

Newsom J, Choukri M. Amateur Male endurance Athlete’s Perceptions of a Low Carbohydrate, High Fat Diet. Proceedings. 2019; 37(1):6. https://doi.org/10.3390/proceedings2019037006

Chicago/Turabian Style

Newsom, John, and Maria Choukri. 2019. "Amateur Male endurance Athlete’s Perceptions of a Low Carbohydrate, High Fat Diet" Proceedings 37, no. 1: 6. https://doi.org/10.3390/proceedings2019037006

APA Style

Newsom, J., & Choukri, M. (2019). Amateur Male endurance Athlete’s Perceptions of a Low Carbohydrate, High Fat Diet. Proceedings, 37(1), 6. https://doi.org/10.3390/proceedings2019037006

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