Rita, L.; Southern, J.; Laponogov, I.; Higgins, K.; Veselkov, K.
Optimizing Ingredient Substitution Using Large Language Models to Enhance Phytochemical Content in Recipes. Mach. Learn. Knowl. Extr. 2024, 6, 2738-2752.
https://doi.org/10.3390/make6040131
AMA Style
Rita L, Southern J, Laponogov I, Higgins K, Veselkov K.
Optimizing Ingredient Substitution Using Large Language Models to Enhance Phytochemical Content in Recipes. Machine Learning and Knowledge Extraction. 2024; 6(4):2738-2752.
https://doi.org/10.3390/make6040131
Chicago/Turabian Style
Rita, LuÃs, Joshua Southern, Ivan Laponogov, Kyle Higgins, and Kirill Veselkov.
2024. "Optimizing Ingredient Substitution Using Large Language Models to Enhance Phytochemical Content in Recipes" Machine Learning and Knowledge Extraction 6, no. 4: 2738-2752.
https://doi.org/10.3390/make6040131
APA Style
Rita, L., Southern, J., Laponogov, I., Higgins, K., & Veselkov, K.
(2024). Optimizing Ingredient Substitution Using Large Language Models to Enhance Phytochemical Content in Recipes. Machine Learning and Knowledge Extraction, 6(4), 2738-2752.
https://doi.org/10.3390/make6040131