Mitrica, R.; Dumitru, I.; Ruta, L.L.; Ofiteru, A.M.; Farcasanu, I.C.
The Dual Action of Epigallocatechin Gallate (EGCG), the Main Constituent of Green Tea, against the Deleterious Effects of Visible Light and Singlet Oxygen-Generating Conditions as Seen in Yeast Cells. Molecules 2012, 17, 10355-10369.
https://doi.org/10.3390/molecules170910355
AMA Style
Mitrica R, Dumitru I, Ruta LL, Ofiteru AM, Farcasanu IC.
The Dual Action of Epigallocatechin Gallate (EGCG), the Main Constituent of Green Tea, against the Deleterious Effects of Visible Light and Singlet Oxygen-Generating Conditions as Seen in Yeast Cells. Molecules. 2012; 17(9):10355-10369.
https://doi.org/10.3390/molecules170910355
Chicago/Turabian Style
Mitrica, Radu, Ioana Dumitru, Lavinia L. Ruta, Augustin M. Ofiteru, and Ileana C. Farcasanu.
2012. "The Dual Action of Epigallocatechin Gallate (EGCG), the Main Constituent of Green Tea, against the Deleterious Effects of Visible Light and Singlet Oxygen-Generating Conditions as Seen in Yeast Cells" Molecules 17, no. 9: 10355-10369.
https://doi.org/10.3390/molecules170910355
APA Style
Mitrica, R., Dumitru, I., Ruta, L. L., Ofiteru, A. M., & Farcasanu, I. C.
(2012). The Dual Action of Epigallocatechin Gallate (EGCG), the Main Constituent of Green Tea, against the Deleterious Effects of Visible Light and Singlet Oxygen-Generating Conditions as Seen in Yeast Cells. Molecules, 17(9), 10355-10369.
https://doi.org/10.3390/molecules170910355
