Article Versions Notes

Shah SWA, Jahangir M, Qaisar M, Khan SA, Mahmood T, Saeed M, Farid A, Liaquat M. Storage Stability of Kinnow Fruit (Citrus reticulata) as Affected by CMC and Guar Gum-Based Silver Nanoparticle Coatings. Molecules. 2015; 20(12):22645-22661. https://doi.org/10.3390/molecules201219870

Shah, Syed Wasim Ahmad, Muhammad Jahangir, Muhammad Qaisar, Sher Aslam Khan, Talat Mahmood, Muhammad Saeed, Abid Farid, and Muhammad Liaquat. 2015. "Storage Stability of Kinnow Fruit (Citrus reticulata) as Affected by CMC and Guar Gum-Based Silver Nanoparticle Coatings" Molecules 20, no. 12: 22645-22661. https://doi.org/10.3390/molecules201219870

Shah, S. W. A., Jahangir, M., Qaisar, M., Khan, S. A., Mahmood, T., Saeed, M., Farid, A., & Liaquat, M. (2015). Storage Stability of Kinnow Fruit (Citrus reticulata) as Affected by CMC and Guar Gum-Based Silver Nanoparticle Coatings. Molecules, 20(12), 22645-22661. https://doi.org/10.3390/molecules201219870