Mazzuca, C.; Bocchinfuso, G.; Palleschi, A.; Conflitti, P.; Grassi, M.; Di Meo, C.; Alhaique, F.; Coviello, T.
The Influence of pH on the Scleroglucan and Scleroglucan/Borax Systems. Molecules 2017, 22, 435.
https://doi.org/10.3390/molecules22030435
AMA Style
Mazzuca C, Bocchinfuso G, Palleschi A, Conflitti P, Grassi M, Di Meo C, Alhaique F, Coviello T.
The Influence of pH on the Scleroglucan and Scleroglucan/Borax Systems. Molecules. 2017; 22(3):435.
https://doi.org/10.3390/molecules22030435
Chicago/Turabian Style
Mazzuca, Claudia, Gianfranco Bocchinfuso, Antonio Palleschi, Paolo Conflitti, Mario Grassi, Chiara Di Meo, Franco Alhaique, and Tommasina Coviello.
2017. "The Influence of pH on the Scleroglucan and Scleroglucan/Borax Systems" Molecules 22, no. 3: 435.
https://doi.org/10.3390/molecules22030435
APA Style
Mazzuca, C., Bocchinfuso, G., Palleschi, A., Conflitti, P., Grassi, M., Di Meo, C., Alhaique, F., & Coviello, T.
(2017). The Influence of pH on the Scleroglucan and Scleroglucan/Borax Systems. Molecules, 22(3), 435.
https://doi.org/10.3390/molecules22030435