Article Versions Notes

Zheng X, Wang H, Zhang P, Gao L, Yan N, Li P, Liu X, Du Y, Shen G. Chemical Composition, Antioxidant Activity and α-Glucosidase Inhibitory Activity of Chaenomeles Speciosa from Four Production Areas in China. Molecules. 2018; 23(10):2518. https://doi.org/10.3390/molecules23102518

Zheng, Xuan, Hongwei Wang, Peng Zhang, Lin Gao, Ning Yan, Panpan Li, Xinmin Liu, Yongmei Du, and Guoming Shen. 2018. "Chemical Composition, Antioxidant Activity and α-Glucosidase Inhibitory Activity of Chaenomeles Speciosa from Four Production Areas in China" Molecules 23, no. 10: 2518. https://doi.org/10.3390/molecules23102518

Zheng, X., Wang, H., Zhang, P., Gao, L., Yan, N., Li, P., Liu, X., Du, Y., & Shen, G. (2018). Chemical Composition, Antioxidant Activity and α-Glucosidase Inhibitory Activity of Chaenomeles Speciosa from Four Production Areas in China. Molecules, 23(10), 2518. https://doi.org/10.3390/molecules23102518