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Journal: Molecules, 2019
Volume: 24
Number: 2029
Article:
Rapid Determination of Nutritional Parameters of Pasta/Sauce Blends by Handheld Near-Infrared Spectroscopy
Authors:
by
Marina D. G. Neves, Ronei J. Poppi and Heinz W. Siesler
Link:
https://www.mdpi.com/1420-3049/24/11/2029
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