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Journal: Molecules, 2019
Volume: 24
Number: 2029

Article: Rapid Determination of Nutritional Parameters of Pasta/Sauce Blends by Handheld Near-Infrared Spectroscopy
Authors: by Marina D. G. Neves, Ronei J. Poppi and Heinz W. Siesler
Link: https://www.mdpi.com/1420-3049/24/11/2029

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