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Journal: Molecules, 2021
Volume: 26
Number: 815

Article: Comparison of Three Accelerated Oxidation Tests Applied to Red Wines with Different Chemical Composition
Authors: by Francesca Coppola, Luigi Picariello, Martino Forino, Luigi Moio and Angelita Gambuti
Link: https://www.mdpi.com/1420-3049/26/4/815

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