Characterization of the Phenolic Profile and Antioxidant Activity of Cathissa reverchonii (Lange) Speta
by
, , and
Eulogio J. Llorent-Martínez
1,*
,
Ana I. Gordo-Moreno
1, 
María Luisa Fernández-de Córdova
1
,
Carlos Salazar-Mendías
2
and
Amanda Tercero-Araque
2 1
Department of Physical and Analytical Chemistry, Faculty of Experimental Sciences, University of Jaén, Campus Las Lagunillas, E-23071 Jaén, Spain
2
Department of Animal Biology, Plant Biology and Ecology, Faculty of Experimental Sciences, University of Jaén, Campus Las Lagunillas, E-23071 Jaén, Spain
*
Author to whom correspondence should be addressed.
Molecules 2022, 27(6), 1979; https://doi.org/10.3390/molecules27061979
Submission received: 24 February 2022
/
Revised: 15 March 2022
/
Accepted: 15 March 2022
/
Published: 18 March 2022
(This article belongs to the Special Issue Phenolic Composition, Antioxidant Potential and Bioactive Potential of Natural Products)
Abstract
:Cathissa reverchonii (formerly Ornithogalum reverchonii) is a threatened species, constituting an endemism present in the south of Spain and northern Morocco. In Spain, it is only found in two disjoint populations in the region of Andalusia. The determination of its chemical composition and the influence that environmental factors have on it can contribute significantly to the development of appropriate protection and conservation plans. However, there are no previous reports about this species to date. Consequently, this research aimed to study the phenolic composition and antioxidant activity of C. reverchonii and to assess the influence of environmental factors on the phenolic profile and bioactivity. The vegetal material was collected in seven places inhabited by the two separate populations in Spain. The phenolic composition of methanolic extracts of the species was determined by HPLC-ESI-Q-TOF-MS, and the antioxidant activity was assessed by DPPH and ABTS assays. Fifteen compounds were characterized in the extracts of the aerial parts of C. reverchonii, revealing differences in the phytochemical profile between both populations analyzed, mainly in the saponin fraction. The main phenolics were flavone di-C-glucoside (lucenin-2), followed by a quercetin-di-C-glucoside. The composition of the extracts of C. reverchonii and their radical scavenging power were compared with those of other species of the genus Ornithogalum L., revealing significant differences between the latter and the genus Cathissa.
1. Introduction
Plants and plant-derived products are important sources of many natural compounds, such as phenolics, with health-promoting activities. Hence, exhaustive research has been conducted in the last decade to report the phytochemical profiles and bioactivity of understudied, unknown, or threatened plant species as potential sources of bioactive compounds for the pharmaceutical and food industries. In this manuscript, we have focused our investigation on the plant Cathissa reverchonii (Lange) Speta (=Ornithogalum reverchonii Lange).
The genus Cathissa (Salisb.) Baker is a monophyletic group consisting of only three species distributed in southwestern areas of the Iberian Peninsula (Spain) and northern Morocco: C. broteroi (M. Laínz) Speta, C. concinna (Salisb.) Speta and C. reverchonii (Lange) Speta. This genus is taxonomically included in the order Asparagales Link, subfamily Scilloideae Burnett, and family Asparagaceae Jussieu [1].
Cathissa has been treated both as a section [2] and as a subgenus [3] of the genus Ornithogalum L. After conducting phylogenetic studies, based on plastidial and nuclear sequences, it was considered as an independent genus [4]. C. reverchonii is a Baetic-Riffean endemic species present in southern Spain and northern Morocco. Specifically, in Spain, there are two populations: a western one (provinces of Cádiz and Málaga) and an eastern disjunction (province of Jaén) [5]. It develops on calcareous rocks [6] sheltering in shady and humid crevices [7]. However, in the eastern population, it grows on relatively humid clay soils, among limestone rocks, with little or no inclination, as seems to be the case in the localities of Morocco. Photographs of the plant species of the two populations are shown in Figure 1.
Figure 1.
Photographs of the plant species (author: A.T.-A.). Western population: ALP (upper left) and VIL (bottom left). Eastern population: LV2 (upper right) and LV3 (bottom right). See Table 1 for acronyms and information on each location.
Figure 1.
Photographs of the plant species (author: A.T.-A.). Western population: ALP (upper left) and VIL (bottom left). Eastern population: LV2 (upper right) and LV3 (bottom right). See Table 1 for acronyms and information on each location.
C. reverchonii is a threatened and legally protected species in Spain (and Europe), granting it status in the “NT” IUCN category (“near threatened”) [5]. In the legal documents, it is found at the international level as “Vulnerable” in the European Habitats Directive (92/43/EEC) [8], at the Spanish level as “Special Protection Regime” [9], and at the Andalusian regional level as “Vulnerable” in the Andalusian Endangered Species Catalogue [10]. According to the European Habitats Directive, the Member States must undertake conservation measures to maintain plant species and their habitats in a “favourable conservation status”, implying, if necessary, appropriate management plans. The high level of plant diversity of threatened species represents a considerable challenge for conservation and, therefore, the elaboration of management plans. Plant species often exist only in a small area, and populations are normally isolated; surveillance or scientific data are also frequently lacking. Therefore, knowledge of the species present in a certain territory is essential to develop coherent conservation policies.
There are previous studies regarding the chemical profile and antioxidant activity of Ornithogalum, to which C. reverchonii was considered to belong until 2001 [11]. For instance, the phenolic profile composition and bioactivity of O. sigmoideum, O. orthophyllum, O. oligophyllum, O. lancelatum, and O. narbonense have been reported [12,13,14]. However, this work is the first report in the literature studying the phytochemical composition and biological activity of the genus Cathissa. Hence, the aims of the present study were a) to evaluate the chemical composition of C. reverchonii by HPLC-ESI-Q-TOF-MS; (b) to study its antioxidant activity; and (c) to evaluate whether environmental and phytogeographical differences influence the chemical composition and antioxidant activity of the two different populations of this species in Spain.
2. Results and Discussion
2.1. Characterization of Phytochemicals in Methanolic Extracts
Fifteen compounds were identified or tentatively characterized in the extracts of C. reverchonii aerial parts. Accurate mass data, ion source fragmentation, MS/MS fragmentation patterns, as well as METLIN and bibliographic searches were used for characterization. Table 2 contains the compounds identified in negative ionization mode, as well as retention times, experimental [M-H]-, molecular formulas, calculated mass error (ppm), and fragment ions.
Compound 2 was identified utilizing an analytical standard, whereas compounds 1 and 3 were identified by comparison of the MS/MS spectra with the METLIN database.
The molecular formulas of all flavonoids were compared with the METLIN database. In addition, the following information was used to complete the identification. The fragmentation pattern of compound 4 presented fragment ions at m/z [M−H-60]−, [M−H-90]−, [M−H-120]−, [M−H-210]− and [M−H-210]−, consistent with flavonoid di-C-glycosides [15]. In the same way, compound 5 was identified as lucenin-2 [16]. Compound 6 was identified as luteolin-6-C-glucoside (instead of 8-C-glucoside) due to the presence of the fragment ion at m/z 429, [M-H-18]-, which is absent in the 8-C-glucoside [17]. Similarly, compound 7 was identified as apigenin-8-C-glucoside [17].
Compounds 8, 9, 11, 12, 13, and 14 were tentatively characterized as saponins due to their molecular formulas, fragmentation patterns, and high retention times. In all cases, neutral losses of 132 (pentoside), 146 (deoxyhexoside), and 162 (hexoside) Da were observed. Compounds 8 and 9 were reported in [18]; compounds 12 and 13 in [19], and compound 14 presented a hexoside moiety less than that of 12 and 13.
Compounds 15 and 17 were characterized as oxylipins by comparison of the molecular formulas and mass fragmentation information [20].
To check which compounds were the most abundant in each extract, peak areas of each compound were obtained by HPLC-Q-TOF-MS in MS mode using the precursor ion [M-H]-. The relative percentage of each compound was calculated and is shown in Figure 2, in which the heat map highlights the most abundant compounds (the darker the color, the higher the concentration).
First of all, there was a major difference regarding the percentage of saponins (compounds 8, 9, 11, 12, 13, and 14) and flavonoids (compounds 4–7) in the two analyzed populations. From Figure 2, it can be observed that the total percentage of saponins was 16–28% in the western population (ALP, GRA, MON, and VIL), compared to less than 4% in the eastern population (LV samples). In addition, although flavonoids were the main compounds in all extracts, the percentages were also different among the two populations: 39–54% and 53–68% in the western and eastern populations, respectively.
Regarding individual compounds, it can be observed that the major component and active principle of C. reverchonii was identified as the flavone di-C-glucoside, lucenin-2 (compound 5) in all the samples analyzed. Other C-glycosyl flavonoids (compounds 4, 6 and 7) were also present in significant amounts in C. reverchonii extracts. Flavonoid C-glucosides, much less common than O-glucosides, are absorbed unchanged in the intestine, distributed to other tissues, and undergo enterohepatic recirculation in addition to hydrolysis, conjugation, and reduction to form a bioavailable glucuronide [21,22]. Flavonoid C-glycosides have also been shown to have antibacterial activity [23], antioxidant properties [16], anti-inflammatory activity [24], and anti-hepatotoxic activity [25]. A quercetin-C-glucoside (compound 4) was also identified in the C. reverchonii extracts in significant amounts; these glycosides are a type of quercetin derivative that occurs relatively rarely in nature.
Six saponins were also characterized in the extracts, although in low levels compared to flavonoids, except compounds 8 and 9. Saponins are a vast group of glycosides, widely distributed in higher plants. They show a wide range of biological properties due to their amphiphilic nature. It seems that the natural role of these compounds in plants is to protect against attack by possible pathogens, which would explain their antimicrobial activity [26]. Saponins are also toxic to cool-blooded organisms, and therefore, they can be used as insecticides, antibiotics, and fungicides [27].
Finally, two of the compounds found in C. reverchonii extracts were identified as oxylipins (compounds 15 and 17), a group of biologically active compounds coming from the oxidative metabolism of polyunsaturated fatty acids (PUFA). There is increasing evidence that the collective biological importance of these compounds in plants is comparable to that of the eicosanoid family of lipid mediators in animals [28].
2.2. Quantification of Phenolic Compounds
Four flavonoids were quantified in the extracts of C. reverchonii by HPLC-DAD (Table 3). Lucenin-2 presented the highest concentration (4.8–8.9 mg g−1 DE). This compound represented between 64% and 75% of the total individual phenolic content (TIPC), defined as the sum of all individual phenolic concentrations.
Since there are no previous reports in the literature about the phenolic profile of C. reverchonii or the other two species of the genus Cathissa—C. broteroi and C. concinna—a comparison was made with the phenolic composition of species of the genus Ornithogalum L., in which the species C. reverchonii was for years classified. From the literature, the most abundant compounds in methanol extracts of aerial parts of the species O. sigmoideum, O. orthophyllum, and O. oligophyllum were protocatechuic acid, p-hydroxybenzoic acid, vanillic acid, and p-coumaric acid [13]. In the species O. armeniacum and O. lanceolatum the major phenolic components found were (+)-catechin and gallic acids [29]. In a latter study [14], it was found that in ethanolic extracts of O. lanceolatum protocatechuic acid was the main compound in both plant parts (aerial and bulbs) and that rutin, quercetin, and p-coumaric acid were the most predominant phenolic compounds in the aerial parts. Concerning the species O. narbonense, the major phenolic compounds were benzoic acid, p-hydroxybenzoic acid, chlorogenic acid, rutin, and caffeic acid [12]. These results seem to support that the species C. reverchonii does not belong to the genus Ornithogalum L., in which it was initially included [11].
For the LV1 and LV3 samples (population 2), a clear correlation was observed between the TIPC values (13.1 ± 0.6 mg g−1 DE and 9.8 ± 0.4 mg g−1 DE, respectively), which were the highest of all the samples, and the contents of lucenin-2 (8.9 ± 0.5 mg g−1 DE and 7.2 ± 0.4 mg g−1 DE, respectively) and quercetin-di-C-glucoside (3.8 ± 0.3 mg g−1 DE and 2.4 ± 0.2 mg g−1 DE, respectively), which were also the highest (Table 3).
2.3. Antioxidant Properties
The ability of C. reverchonii extracts to act as natural antioxidants was assessed through DPPH· (1,1-diphenyl-2-picrylhydrazyl) and ABTS·+ (2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) radicals scavenging assays. The results are summarized in Table 4.
The observed antioxidant capacity of C. reverchonii extracts could be explained by the presence of lucenin-2 and quercetin-di-C-glucoside. For the LV1 sample, a clear correlation was observed between the TIPC value (13.1 ± 0.6 mg g−1 DE), which was the highest of all the samples, and the ABTS and DPPH values (2.9 ± 0.4 g TE/100 g DE and 2.0 ± 0.3 g TE/100 g DE, respectively), which were also the highest (Table 3 and Table 4). It is difficult to compare the antioxidant activity of C. reverchonii (Cathissa genus) with other species of the Ornithogalum L. genus, as there are few studies in the literature. The radical scavenging power of the species O. narbonense and O. orthophyllum against ABTS radical was 0.02 ± 0.10 (g TE/100 g DE) [12] and 10.0 ± 1.0 (g TE/100 g DE) [30], respectively. On the other hand, the species O. narborense showed an antioxidant activity against DPPH radical of 1.66 ± 0.03 (g TE/100 g DE) [12].
2.4. Differences between Both Populations
Regarding the influence of environmental factors on the composition of the extracts, it was found that the samples located in population 2 (LV1, LV2, and LV3) presented a higher content of lucenin-2 and quercetin-di-C-glucoside and a lower content of isoorientin and vitexin than those of the population 1 samples (ALP, GRA, MON, and VIL). In addition, as mentioned before, there were big differences regarding the saponin profiles between both populations (saponins were more abundant in population 1). These differences could be attributed to the fact that both populations grow in different conditions of temperature (T), relative humidity (RH), soil composition, precipitation (P), and vegetation (Table 1). Data in Table 1 correspond to 2020, as there are no updated data for the complete year 2021, during which the samples were collected.
Differences were also observed within the same population. When compared with the samples LV1 and LV3, the sample LV2 had the lowest TIPC due to its lower content of lucenin-2 and quercetin-di-C-glucoside. Although the same humidity levels are shown in Table 1 for all LV samples, that fact is due to the proximity of locations, so the humidity provided by the website is the same. However, photographs of the locations are shown in Figure 1. It can be observed that in the location of LV2, the water accumulates, which increases the humidity of the LV2 zone. In fact, the plant formations in the areas are dry grassland in LV1 and LV3 and wet grassland in LV2. Hence, climatology is also important even for plants collected in the same population and must be considered to obtain an overall profile of any plant species.
3. Materials and Methods
3.1. Plant Materials
Plants of the species C. reverchonii were randomly collected in March and April 2021 in different locations in the south of Spain, where this species has two populations (Table 1 and Figure 3). Botanical authentication was carried out by the botanist Dr. Carlos Salazar Mendías (Department of Animal Biology, Plant Biology, and Ecology of the University of Jaén, Spain). Only the aerial parts of the plants were selected; then, they were washed with ultrapure water and stored in a freezer at −80 °C until use.
3.2. Extraction Techniques
Extractions were carried out in methanol (MeOH; HPLC grade). The aerial parts of the plants were lyophilized (ModulyoD/23, Thermo Savant; Waltham, MA, USA) and crushed with a grinder. Extraction was performed as follows: 2.5 g of dry material was extracted with 50 mL MeOH in an ultrasonic liquid processor (Qsonica Sonicators; Newton, CT, USA) with a power of 55 W and a frequency of 20 kHz, for 10 min (using 50% power) at room temperature. Extractions were performed in triplicate. After sonication, solutions were filtered through Whatman No.1 filters. The solvent was evaporated under reduced pressure in a Hei-Vap Precision rotary evaporator (Heidolf; Schwabach; Germany) at 40 °C. Dried extracts (DE) were stored at −20 °C until analysis.
3.3. Antioxidant Capacity
For assessing antioxidant capacity, we used radical quenching power (ABTS and DPPH). The methods’ details were described in our earlier paper [31]. The results were given as standard compound equivalents of Trolox (TE), in g TE/100 g DE.
3.4. Analysis of Phenolic Compounds by HPLC-ESI-Q-TOF-MS
For the analysis of compounds, 5 mg of DE were dissolved in 1 mL MeOH, filtered through 0.45 µm filters, and 10 µL was injected in the HPLC system. Analyses were performed in an Agilent 1200 (Agilent Technologies, Santa Clara, CA, USA) equipped with an Agilent 6530B quadrupole-time-of-flight mass spectrometer (Q-TOF MS). The column used was a Luna Omega Polar C18 of 150 × 3.0 mm and 5 µm particle size (Phenomenex, Torrance, CA, USA). The separation was carried out at room temperature at a flow rate of 0.4 mL min−1. The mobile phases were water + formic acid 0.1 % v/v (eluent A) and acetonitrile (eluent B). The gradient elution was: 10–25% B in 0–25 min, 25% B in 25–30 min, 25–50% B in 30–40 min, 50–100% B in 40–42 min, 100% in 42–47 min. Then, eluent B was returned to 10% with a 7 min stabilization time. To obtain the MS and MS/MS spectra, the mass spectrometer was operated in negative ion mode using an orthogonal ESI source. The MS parameters were: capillary voltage, 3500 V; nebulizer pressure of 45 psi; drying gas flow rate, 10 L/min; gas temperature, 325 °C; skimmer voltage, 60 V; fragmentation voltage, 140 V. The MS and Auto MS/MS modes were set to acquire m/z values ranging between 50–1200, at a scan rate of 2 and 3 spectra per second, respectively. Agilent Mass Hunter Qualitative analysis software version B.06.00 was used for post-acquisition data processing.
3.5. Quantification of Main Compounds by HPLC-DAD
For the quantitation of the main compounds using UV detection, the HPLC system was an Agilent Series 1100 with a G1315B diode array detector and an ion trap mass spectrometer (Esquire 6000, Bruker Daltonics) equipped with an electrospray interface. The same chromatographic conditions mentioned above were used. Standards of apigenin, luteolin and, quercetin were obtained from Sigma-Aldrich (Madrid, Spain), and individual stock solutions (500–1000 mg L−1) were prepared in MeOH. LC-MS grade acetonitrile (Panreac; Barcelona, Spain) and ultrapure water (Milli-Q Waters purification system; Millipore; Milford, MA, USA) were also used. We prepared calibration curves in the range of 0.5–100 µg mL−1 in MeOH. The calibration graphs were used to quantify the corresponding compound or (semi)quantify compounds of the same chemical family (flavonoids). Quercetin was used for compound 4, luteolin for compounds 5 and 6, and apigenin for compound 7. Chromatograms were recorded at 350 nm. Peak area was plotted versus analyte concentration to construct the calibration graph.
3.6. Statistical Analysis
Statistical analysis was performed using SPSS Statistics software v.22 (IBM SPSS Statistics for Windows, IBM Corp., Armonk, NY, USA). Data of all analyses, in triplicate, are expressed as mean ± standard deviation. A one-way analysis of variance (ANOVA) with Tukey’s HSD post hoc test (p < 0.05) was used to look for statistically significant differences among results.
4. Conclusions
In this work, we presented the chemical composition and antioxidant activity of Cathissa reverchonii, a threatened species, to provide valuable information not only from the chemical point of view but also in terms of data for protection and conservation plans. This is the first report of the phytochemical profile of Cathissa. Samples from two different populations in Spain were collected to study the influence of the location (geography and climatologic conditions). The main compounds were flavonoid-C-glycosides and saponins (depending on the samples). The two populations presented different phytochemical profiles, mainly in terms of saponins, which makes clear the influence of the location and environmental conditions in the phytochemical composition. In addition, differences were also observed (quantitatively) among the same population when the climatology (water accumulation in the soil in LV2) was different. Differences between the chemical composition of Cathissa and Ornithogalum were also established, confirming that Cathissa is a different plant genus. Finally, the flavonoid levels and the antioxidant activity values were compared, revealing a clear correlation: the higher the flavonoid concentration, the higher the antioxidant activity.
Author Contributions
Conceptualization, E.J.L.-M., M.L.F.-d.C. and C.S.-M.; methodology, A.I.G.-M. and A.T.-A.; formal analysis, A.I.G.-M. and E.J.L.-M.; writing—original draft preparation, E.J.L.-M., M.L.F.-d.C. and C.S.-M.; supervision, E.J.L.-M. All authors have read and agreed to the published version of the manuscript.
Funding
This research received no external funding.
Institutional Review Board Statement
Not applicable.
Informed Consent Statement
Not applicable.
Data Availability Statement
Data are available from corresponding author if requested.
Acknowledgments
Technical and human support provided by CICT of Universidad de Jaén (UJA, MINECO, Junta de Andalucía, FEDER) is gratefully acknowledged. Counseling of Agriculture, Livestock, Fisheries and Sustainable Development (Junta de Andalucía) is acknowledged for granting us permission for collecting samples.
Conflicts of Interest
The authors declare no conflict of interest.
Sample Availability
Samples of the compounds are not available from the authors.
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Figure 2.
Relative peak areas and heat map obtained by HPLC-Q-TOF-MS analysis of extracts of C. reverchonii.
Figure 2.
Relative peak areas and heat map obtained by HPLC-Q-TOF-MS analysis of extracts of C. reverchonii.
Figure 3.
Geographic locations of the sampling sites of C. reverchonii species in Andalusia (Spain).
Figure 3.
Geographic locations of the sampling sites of C. reverchonii species in Andalusia (Spain).
Table 1.
C. reverchonii samples collected and ecological conditions of sampling sites.
| Sample | Location | Geographical Coordinates | Altitude (m.a.s.l.) | Slope/ Aspect | Soil | Vegetation | T (°C) | RH (%) | P (MM) | SSM | |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Population 1 | ALP | Puerto Encinas Borrachas (Alpandeire, Málaga) | 36°40′29.90″ N 5°12′58.10″ W | 970 | 60°/SE | Limestone rock | Rupicolous | 17.90 | 72.38 | 529 | 0.49 |
| GRA | Carretera Grazalema-Benamahoma (Grazalema, Cádiz) | 36°45′29.43″ N 5°22′16.68″ W | 893 | 90°/NE | Limestone rock | Rupicolous | 18.39 | 65.00 | 460 | 0.48 | |
| MON | Hundidero (Montejaque, Málaga) | 36°45′1.20″ N 5°14′18.10″ W | 812 | 70°/N | Limestone rock | Rupicolous | 17.24 | 65.69 | 456 | 0.49 | |
| VIL | Puerto de Las Viñas (Villaluenga del Rosario, Cádiz) | 36°41′25.62″ N 5°22′19.88″ W | 936 | 45°/E | Limestone rock | Rupicolous | 18.19 | 69.62 | 511 | 0.48 | |
| Population 2 | LV1 | Poyo Llano (Villacarrillo, Jaén) | 38° 2′35.02″ N 2°56′0.93″ W | 1295 | 5°/W | Limestone rock/Clay | Dry grassland | 16.49 | 57.75 | 361 | 0.45 |
| LV2 | Afluente Aguacebas Fuente del Tajo (Villacarrillo, Jaén) | 38° 3′0.02″ N 2°56′35.95″ W | 1100 | 0° | Clay | Wet grassland | 16.49 | 57.75 | 361 | 0.45 | |
| LV3 | Carril Senda de la Berrea (Villacarrillo, Jaén) | 38° 3′11.99″ N 2°56′34.30″ W | 1135 | 0° | Clay | Dry grassland | 16.49 | 57.75 | 361 | 0.45 |
Population 1: western area, provinces of Málaga and Cádiz; population 2: eastern area, province of Jaén. m.a.s.l.: meters above sea level. T: average temperature at 2 m (°C) in 2020. RH: average relative humidity at 2 m (%) in 2020. P: average precipitation (mm) in 2020. SSM: surface soil moisture, relative water content of the top few centimeters of soil, describing how wet or dry the soil is in its topmost layer, expressed in percent saturation (the percent of soil moisture with a value of 0 indicates a completely water-free soil, and a value of 1 indicates a completely saturated soil; where surface is the layer from the surface 0 cm to 5 cm below grade). Data obtained from NASA Prediction of Worldwide Energy Resources (POWER) (https://power.larc.nasa.gov/data-access-viewer/) Accessed on 2-February-2022.
Table 2.
Characterization of the compounds found in the analyzed extracts of C. reverchonii.
| No. | tR (min) | Observed [M − H]− | Molecular Formula | Error (ppm) | Fragment Ions | Assigned Identification | ALP | GRA | MON | VIL | LV1 | LV2 | LV3 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 | 1.76 | 341.1091 | C12H22O11 | −0.48 | 179.0556, 161.0470, 119.0346, 113.0239, 101.0241, 89.0246 | Disaccharide * | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| 2 | 2.59 | 191.0200 | C6H8O7 | −1.22 | 173.0093, 129.0190, 111.0086, 87.0091 | Citric acid * | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| 3 | 6.21 | 203.0826 | C11H12N2O2 | 0.24 | 186.0544, 159.0926, 142.0661, 116.0503, 74.0250 | Tryptophan * | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| 4 | 9.51 | 625.1412 | C27H30O17 | −0.12 | 607.1285, 565.1206, 535.1089, 505.0986, 463.0870,415.0655, 385.0545 | Quercetin-di-C-glucoside | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| 5 | 11.46 | 609.1465 | C27H30O16 | −0.51 | 591.1426, 519.1144, 489.1085, 399.0730, 369.0049 | Lucenin-2 (luteolin-6,8-di-C-glucoside) | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| 6 | 16.99 | 447.0933 | C21H20O11 | −0.09 | 429.0844, 387.0596, 357.0618, 327.0519 | Isoorientin (luteolin-6-C-glucoside) | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| 7 | 20.51 | 431.0985 | C21H20O10 | −0.09 | 341.0669, 311.0558, 283.0596 | Vitexin (apigenin-8-C-glucoside) | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| 8 | 27.87 | 887.4646 | C44H72O18 | 0.09 | 741.4062, 609.3619, 447.3191 | Saponin-1 | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | |
| 9 | 28.18 | 887.4643 | C44H72O18 | 0.4 | 741.4078, 609.3636, 447.3156 | Saponin-2 | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| 10 | 29.39 | 917.3518 | C37H54N14O10S2 | −0.22 | 838.3987, 458.1735 | Unknown | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| 11 | 30.94 | 803.4426 | C40H68O16 | 1.01 | 757.4370, 611.3786, 449.3267 | Saponin-3 (formate adduct) | ✓ | ✓ | |||||
| 12 | 36.17 | 1065.5476 | C51H86O23 | 1.16 | 903.4958, 757.4346, 595.3835, 433.3329 | Saponin-4 | ✓ | ||||||
| 13 | 36.41 | 1065.546 | C51H86O23 | 2.31 | 903.4951, 757.4366, 595.3866, 433.3297 | Saponin-5 | ✓ | ✓ | |||||
| 14 | 37.23 | 903.496 | C45H76O18 | −0.05 | 757.4407, 595.3696, 427.5059 | Saponin-6 | ✓ | ||||||
| 15 | 38.76 | 327.2178 | C18H32O5 | −0.3 | 309.2053, 291.1955, 229.1442, 211.1334 | Trihydroxy-octadecadienoic acid | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| 16 | 39.05 | 695.3652 | C36H56O13 | −0.34 | 651.3744, 591.3528, 489.3220 | Unknown | ✓ | ||||||
| 17 | 40.26 | 329.2334 | C18H34O5 | −0.19 | 311.2233, 293.2109, 229.1442, 211.1337 | Trihydroxy-octadecenoic acid | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
* Identified by comparison with analytical standards and/or METLIN database. See Table 1 for acronyms and information on each location.
Table 3.
Quantification of the main compounds detected in extracts of C. reverchonii in methanol.
| Nº | Assigned Identification | mg g−1 DE | ||||||
|---|---|---|---|---|---|---|---|---|
| ALP | GRA | MON | VIL | LV1 | LV2 | LV3 | ||
| Flavonoids | ||||||||
| 4 | Quercetin-di-C-glucoside | 1.8 ± 0.1 c | 2.3 ± 0.1 b | 1.8 ± 0.1 c | 2.0 ± 0.1 bc | 3.8 ± 0.3 a | 1.33 ± 0.09 d | 2.4 ± 0.2 b |
| 5 | Lucenin-2 | 5.1 ± 0.3 d | 5.8 ± 0.4 cd | 6.3 ± 0.4 bc | 6.5 ± 0.4 bc | 8.9 ± 0.5 a | 4.8 ± 0.3 d | 7.2 ± 0.4 b |
| 6 | Isoorientin | 0.71 ± 0.05 a | 0.41 ± 0.03 c | 0.60 ± 0.04 b | 0.55 ± 0.04 b | 0.18 ± 0.01 d | 0.11 ± 0.01 d | 0.10 ± 0.01 d |
| 7 | Vitexin | 1.03 ± 0.06 a | 0.47 ± 0.03 c | 0.68 ± 0.04 b | 0.62 ± 0.04 b | 0.18 ± 0.01 d | 0.12 ± 0.01 d | 0.10 ± 0.01 d |
| TIPC | 8.6 ± 0.3 c | 9.0 ± 0.4 bc | 9.4 ± 0.4 bc | 9.7 ± 0.4 bc | 13.1 ± 0.6 a | 6.4 ± 0.3 d | 9.8 ± 0.4 b | |
DE: dried extract; TIPC. total individual phenolic content; values are mean ± SD of three parallel measurements (means in the same line not sharing the same letter are significantly different at p < 0.05 probability level), corresponding to the letter “a” for the highest value.
Table 4.
Antioxidant properties of the extracts of C. reverchonii *.
| Antioxidant Assay | ALP | GRA | MON | VIL | LV1 | LV2 | LV3 |
|---|---|---|---|---|---|---|---|
| ABTS radical-scavenging (g TE/100 g DE) | 2.0 ± 0.3 b | 2.4 ± 0.3 ab | 2.3 ± 0.1 ab | 2.2 ± 0.1 b | 2.9 ± 0.4 a | 1.9 ± 0.2 b | 1.9 ± 0.1 b |
| DPPH radical-scavenging (g TE/100 g DE) | 1.4 ± 0.2 bc | 1.7 ± 0.2 ab | 1.3 ± 0.2 bc | 1.2 ± 0.2 bc | 2.0 ± 0.3 a | 1.0 ± 0.1 c | 1.5 ± 0.2 abc |
* Values expressed as means ± standard deviation (SD) of three parallel measurements; TE: Trolox equivalent. Different letters. (a, b and c) in the same line indicate significant differences in the extracts (p < 0.05), corresponding the letter “a” for the highest value.
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Llorent-Martínez, E.J.; Gordo-Moreno, A.I.; Fernández-de Córdova, M.L.; Salazar-Mendías, C.; Tercero-Araque, A. Characterization of the Phenolic Profile and Antioxidant Activity of Cathissa reverchonii (Lange) Speta. Molecules 2022, 27, 1979. https://doi.org/10.3390/molecules27061979
AMA Style
Llorent-Martínez EJ, Gordo-Moreno AI, Fernández-de Córdova ML, Salazar-Mendías C, Tercero-Araque A. Characterization of the Phenolic Profile and Antioxidant Activity of Cathissa reverchonii (Lange) Speta. Molecules. 2022; 27(6):1979. https://doi.org/10.3390/molecules27061979
Chicago/Turabian StyleLlorent-Martínez, Eulogio J., Ana I. Gordo-Moreno, María Luisa Fernández-de Córdova, Carlos Salazar-Mendías, and Amanda Tercero-Araque. 2022. "Characterization of the Phenolic Profile and Antioxidant Activity of Cathissa reverchonii (Lange) Speta" Molecules 27, no. 6: 1979. https://doi.org/10.3390/molecules27061979
APA StyleLlorent-Martínez, E. J., Gordo-Moreno, A. I., Fernández-de Córdova, M. L., Salazar-Mendías, C., & Tercero-Araque, A. (2022). Characterization of the Phenolic Profile and Antioxidant Activity of Cathissa reverchonii (Lange) Speta. Molecules, 27(6), 1979. https://doi.org/10.3390/molecules27061979
