Spórna-Kucab, A.; Tekieli, A.; Kisiel, A.; Grzegorczyk, A.; Skalicka-Woźniak, K.; Starzak, K.; Wybraniec, S.
Antioxidant and Antimicrobial Effects of Baby Leaves of Amaranthus tricolor L. Harvested as Vegetable in Correlation with Their Phytochemical Composition. Molecules 2023, 28, 1463.
https://doi.org/10.3390/molecules28031463
AMA Style
Spórna-Kucab A, Tekieli A, Kisiel A, Grzegorczyk A, Skalicka-Woźniak K, Starzak K, Wybraniec S.
Antioxidant and Antimicrobial Effects of Baby Leaves of Amaranthus tricolor L. Harvested as Vegetable in Correlation with Their Phytochemical Composition. Molecules. 2023; 28(3):1463.
https://doi.org/10.3390/molecules28031463
Chicago/Turabian Style
Spórna-Kucab, Aneta, Anna Tekieli, Aneta Kisiel, Agnieszka Grzegorczyk, Krystyna Skalicka-Woźniak, Karolina Starzak, and Sławomir Wybraniec.
2023. "Antioxidant and Antimicrobial Effects of Baby Leaves of Amaranthus tricolor L. Harvested as Vegetable in Correlation with Their Phytochemical Composition" Molecules 28, no. 3: 1463.
https://doi.org/10.3390/molecules28031463
APA Style
Spórna-Kucab, A., Tekieli, A., Kisiel, A., Grzegorczyk, A., Skalicka-Woźniak, K., Starzak, K., & Wybraniec, S.
(2023). Antioxidant and Antimicrobial Effects of Baby Leaves of Amaranthus tricolor L. Harvested as Vegetable in Correlation with Their Phytochemical Composition. Molecules, 28(3), 1463.
https://doi.org/10.3390/molecules28031463