Screening of Mpro Protease (SARS-CoV-2) Covalent Inhibitors from an Anthocyanin-Rich Blueberry Extract Using an HRMS-Based Analytical Platform
Abstract
:1. Introduction
2. Results
2.1. Metabolomics
2.1.1. Analytical Profiling of BPE
2.1.2. Identification of BPE Electrophilic Compounds and Reaction Kinetics Study
- (i)
- Among the adducts formed in the presence of the glycosidic derivatives of the target flavonoids, the delphinidin-3-glucoside/galactoside-Cys adduct is definitely the predominant one, with a significantly higher content than the adducts formed in the presence of the glycosylated forms of myricetin, cyanidin and petunidin (Delph > Myr > Cya > Pet);
- (ii)
- In general, adducts with derivatives carrying the glucose/galactose units bound are more abundant than those formed with molecules carrying arabinose units;
- (iii)
- The last plausible consideration concerns the different reactivity observed between the glycosidic forms and the corresponding aglycones; actually, the only flavonoid present in both forms is the myricetin. The glycosidic derivative has a better Tmax and a content which is twice as high as the adduct produced with the corresponding aglycone.
2.2. Protein Structure Analysis
2.2.1. Targeted Protein Structure Analysis: Characterization of Potential Covalent Binders of Mpro by nLC-HR-MS/MS Analysis of the Incubation Mixture with BPE
2.2.2. Target-Based Protein Structure Analysis of the Incubation Mixture of Mpro with Delphinidin-3-Glucoside Standard
2.3. Evaluation of the Antiviral Activity
2.4. Computational Studies
3. Discussion
4. Materials and Methods
4.1. Reagents
4.2. Plant Materials and Blueberry Extract Preparation
4.3. Metabolomics
4.3.1. Analytical Profiling of the Blueberry Polyphenol Extract (BPE)
4.3.2. Electrophilic Compound Identification and Reaction Kinetics Study
- Sample preparation
- Reaction kinetic study by LC-HRMS (BPE: Cysteine)
- MS data elaboration
4.4. Protein Structure Analysis
4.4.1. Characterization and Localization of Protein Adducts
- Mpro incubation with BPE
- Protein digestion (S-TRAP™ technology)
- nLC-HR-MS/MS analysis (Orbitrap Elite™ Mass Spectrometer)
- Targeted data analysis
4.4.2. Characterization of Protein Adducts Deriving from the Mpro Incubation with Delphinidin-3-Glucoside
4.5. In Vitro Evaluation of Antiviral Activity
4.5.1. Cell Culture and Virus
4.5.2. Infection, Treatment with Baicalin and Delphinidin-3-Glucoside
4.5.3. Antiviral Assays
4.5.4. Evaluation of Virucide Activity by Plaque Reduction Assay
4.5.5. Statistical Analysis
4.6. Computational Studies
4.6.1. Molecular Docking
4.6.2. Molecular Dynamics Simulation
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
List of Abbreviation
ACN | Acetonitrile |
AUC | Area under the curve |
BPE | Blueberry polyphenol extract |
Cys | Cysteine |
DMEM | Dulbecco’s Modified Eagle Medium |
FA | Formic acid |
FBS | Fetal bovine serum |
His | Histidine |
HR-MS | High-resolution mass spectrometry |
HTS | High Throughput Screening |
IAA | Iodoacetamide |
LC-HRMS | Liquid Chromatography High Resolution Mass Spectrometry |
MD | Molecular dynamics |
MS | Mass Spectrometry |
Mpro | Main protease |
Nsp | Non-structural proteins |
PD | Proteome Discoverer |
PSMs | Peptide spectral matches |
TCEP | Tris(2-carboxyethyl)phosphine |
TEAB | Tetraethylammonium bromide |
TFA | Trifluoroacetic acid |
TIC | Total ionic current |
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Peak N° | Compound | Chemical Formula | Th. [M]+/[M + H]+ | Exp. [M]+/[M + H]+ | Δ ppm | MS/MS | RT (min) | Rel. Ab. (%) |
---|---|---|---|---|---|---|---|---|
1 | Delphinidin-3-glucoside/galactoside | C21H21O12+ | 465.1033 | 465.10201 | −2.77 | 303 | 3.33 | 12.11 |
2 | Delphinidin-3-arabinoside | C20H19O11+ | 435.09273 | 435.09188 | −1.95 | 303 | 4.31 | 6.14 |
3 | Cyanidin-3-glucoside/galactoside | C21H21O11+ | 449.10838 | 449.1074 | −2.18 | 287 | 4.59 | 5.33 |
4 | Petunidin-3-glucoside/galactoside | C22H23O12+ | 479.11895 | 479.11793 | −2.13 | 317 | 5.2 | 12.72 |
5 | Cyanidin-3-arabinoside | C20H19O10+ | 419.09782 | 419.09731 | −1.22 | 287 | 6.58 | 2.87 |
6 | Petunidin-3-arabinoside | C21H21O11+ | 449.10838 | 449.10775 | −1.4 | 317 | 7.5 | 5.83 |
7 | Peonidin-3-glucoside/galactoside | C22H23O11+ | 463.12403 | 463.12319 | −1.81 | 301 | 7.5 | 1.4 |
8 | Malvidin-3-glucoside/galactoside | C23H25O12+ | 493.1346 | 493.13362 | −1.99 | 331 | 8.67 | 22.99 |
9 | Peonidin-3-arabinoside | C21H21O10+ | 433.11347 | 433.11285 | −1.43 | 301 | 10.43 | 0.82 |
10 | Malvidin-3-arabinoside | C22H23O11+ | 463.12403 | 463.12326 | −1.66 | 331 | 11.57 | 14.2 |
11 | Myricetin-3-glucoside/galactoside | C21H21O13 | 481.09821 | 481.0973 | −1.9 | 319 | 13.84 | 1.1 |
12 | Quercetin-3-glucoside/galactoside | C21H21O12 | 465.1033 | 465.10255 | −1.61 | 303 | 20.96 | 8.64 |
13 | Quercetin-3-glucuronide | C21H19O13 | 479.08256 | 479.08165 | −1.9 | 303 | 21.53 | 0.53 |
14 | Quercetin-3-arabinoside/xyloside | C20H19O11 | 435.09273 | 435.09216 | −1.32 | 303 | 25.92 | 3.42 |
15 | Quercetin-3-rhamnoside | C21H21O11 | 449.10838 | 449.10793 | −1.01 | 303 | 29.77 | 1.59 |
16 | Isorhamnetin-3-glucoside/galactoside | C22H23O12 | 479.11895 | 479.11824 | −1.47 | 317 | 30.32 | 0.29 |
17 | Myricetin | C15H11O8 | 319.04539 | 319.04512 | −0.85 | 181 | 31.04 | 0.02 |
18 | Quercetin | C15H11O7 | 303.05048 | 303.05008 | −1.31 | 153–181 | 47.85 | 0.02 |
Compound | Chemical Formula | Th. [M]+/[M + H]+ |
---|---|---|
Cyanidin-3-arabinoside | C23H24NO12S+ | 538.10192 |
Cyanidin-3-glucoside/galactoside | C24H26NO13S+ | 568.11248 |
Delphinidin-3-arabinoside | C23H24NO13S+ | 554.09683 |
Delphinidin-3-glucoside/galactoside | C24H26NO14S+ | 584.10740 |
Myricetin | C18H15NO12S | 470.03932 |
Myricetin-3-glucoside/galactoside | C24H25NO15S | 600.10231 |
Petunidin-3-arabinoside | C24H26NO13S+ | 568.11248 |
Petunidin-3-glucoside/galactoside | C25H28NO14S+ | 598.12304 |
Quercetin-3-arabinoside/xyloside | C23H23NO13S | 554.09683 |
Quercetin-3-glucoside/galactoside | C25H27NO13S | 582.12813 |
Quercetin-3-rhamnoside | C24H25NO13S | 568.11248 |
Quercetin | C18H15NO9S | 422.05457 |
Quercetin-3-glucuronide | C24H23NO15S | 598.08666 |
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Altomare, A.; Baron, G.; Cambiaghi, G.; Ferrario, G.; Zoanni, B.; Della Vedova, L.; Fumagalli, G.M.; D’Alessandro, S.; Parapini, S.; Vittorio, S.; et al. Screening of Mpro Protease (SARS-CoV-2) Covalent Inhibitors from an Anthocyanin-Rich Blueberry Extract Using an HRMS-Based Analytical Platform. Molecules 2024, 29, 2702. https://doi.org/10.3390/molecules29112702
Altomare A, Baron G, Cambiaghi G, Ferrario G, Zoanni B, Della Vedova L, Fumagalli GM, D’Alessandro S, Parapini S, Vittorio S, et al. Screening of Mpro Protease (SARS-CoV-2) Covalent Inhibitors from an Anthocyanin-Rich Blueberry Extract Using an HRMS-Based Analytical Platform. Molecules. 2024; 29(11):2702. https://doi.org/10.3390/molecules29112702
Chicago/Turabian StyleAltomare, Alessandra, Giovanna Baron, Giulia Cambiaghi, Giulio Ferrario, Beatrice Zoanni, Larissa Della Vedova, Giulio Maria Fumagalli, Sarah D’Alessandro, Silvia Parapini, Serena Vittorio, and et al. 2024. "Screening of Mpro Protease (SARS-CoV-2) Covalent Inhibitors from an Anthocyanin-Rich Blueberry Extract Using an HRMS-Based Analytical Platform" Molecules 29, no. 11: 2702. https://doi.org/10.3390/molecules29112702
APA StyleAltomare, A., Baron, G., Cambiaghi, G., Ferrario, G., Zoanni, B., Della Vedova, L., Fumagalli, G. M., D’Alessandro, S., Parapini, S., Vittorio, S., Vistoli, G., Riso, P., Carini, M., Delbue, S., & Aldini, G. (2024). Screening of Mpro Protease (SARS-CoV-2) Covalent Inhibitors from an Anthocyanin-Rich Blueberry Extract Using an HRMS-Based Analytical Platform. Molecules, 29(11), 2702. https://doi.org/10.3390/molecules29112702