New Origins of Yeast, Plant and Bacterial-Derived Extracellular Vesicles to Expand and Advance Compound Delivery
Abstract
:1. Introduction
2. Extracellular Vesicles
2.1. Diversity of EVs
2.1.1. EVs Originated from Fungi and Yeast
2.1.2. EVs Originated from Plants
2.1.3. EVs Originated from Bacteria
Gram-Negative Bacteria-Derived EVs
Gram-Positive Bacteria-Derived EVs
3. EVs Used as Nanovectors
3.1. Native EVs: Nanovectors Outperforming Lab-Generated Nanocarriers
3.2. Use of EVs as Nanocarriers and Facing Challenges
4. Bacterial, Yeast, and Plant EVs as Nanocarriers in Biomedicine and Biotechnology: The Case of BP-EVs
4.1. BP-EVs: Industrial Circular Actions with Health Impact
4.2. BP-EVs and Their Use as Nanovectors for Compound Delivery
5. Edition of EVs to Be Used as Nanocarriers
5.1. Loading of Cargoes
5.1.1. Loading of Cargoes by Passive Loading
5.1.2. Loading of Cargoes by Active Loading
Methods Underlying Physic Manipulation
Methods Underlying Chemical Loading Assistance
5.2. Molecular Editing of the EVs Structure for Targeted Delivery
5.2.1. Molecular Editing of EV Surfaces
5.2.2. Other Methods for the Modification of EV Surfaces
6. Conclusions
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Fernández-Rhodes, M.; Lorca, C.; Lisa, J.; Batalla, I.; Ramos-Miguel, A.; Gallart-Palau, X.; Serra, A. New Origins of Yeast, Plant and Bacterial-Derived Extracellular Vesicles to Expand and Advance Compound Delivery. Int. J. Mol. Sci. 2024, 25, 7151. https://doi.org/10.3390/ijms25137151
Fernández-Rhodes M, Lorca C, Lisa J, Batalla I, Ramos-Miguel A, Gallart-Palau X, Serra A. New Origins of Yeast, Plant and Bacterial-Derived Extracellular Vesicles to Expand and Advance Compound Delivery. International Journal of Molecular Sciences. 2024; 25(13):7151. https://doi.org/10.3390/ijms25137151
Chicago/Turabian StyleFernández-Rhodes, María, Cristina Lorca, Julia Lisa, Iolanda Batalla, Alfredo Ramos-Miguel, Xavier Gallart-Palau, and Aida Serra. 2024. "New Origins of Yeast, Plant and Bacterial-Derived Extracellular Vesicles to Expand and Advance Compound Delivery" International Journal of Molecular Sciences 25, no. 13: 7151. https://doi.org/10.3390/ijms25137151
APA StyleFernández-Rhodes, M., Lorca, C., Lisa, J., Batalla, I., Ramos-Miguel, A., Gallart-Palau, X., & Serra, A. (2024). New Origins of Yeast, Plant and Bacterial-Derived Extracellular Vesicles to Expand and Advance Compound Delivery. International Journal of Molecular Sciences, 25(13), 7151. https://doi.org/10.3390/ijms25137151