Peniginsengins B–E, New Farnesylcyclohexenones from the Deep Sea-Derived Fungus Penicillium sp. YPGA11
Abstract
:1. Introduction
2. Results and Discussion
3. Experimental Section
3.1. General Experimental Procedure
3.2. Fungal Strain and Identification
3.3. Fermentation
3.4. Extraction and Isolation
3.5. Computation Section
3.6. Antibacterial Assay
4. Conclusions
Supplementary Materials
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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No. | 1 | 2 | ||
---|---|---|---|---|
δH a (Mult, J in Hz) | δC b, Type | δH c (Mult, J in Hz) | δC d, Type | |
1 | 199.6, C | 201.4, C | ||
2 | 77.1, C | 2.43, ddd (10.2, 3.8, 2.3) | 53.4, CH | |
3 | 2.87, d (15.9) 2.80, d (15.9) | 49.5, CH2 | 4.20, dd (3.0, 2.3) | 73.7, CH |
4 | 197.1, C | 4.44, br s | 73.3, CH | |
5 | 150.3, C | 162.4, C | ||
6 | 6.69, d (1.34) | 135.7, CH | 5.84, br s | 126.8, CH |
7 | 1.89, d (1.34) | 15.5, CH3 | 2.02, br s | 20.3, CH3 |
1′ | 2.35, dd (14.0, 7.4) 2.22, dd (14.0, 7.4) | 36.8, CH2 | 2.25, m 2.60, ddd (14.5, 6.9, 3.8) | 24.4, CH2 |
2′ | 5.02, t (7.4) | 118.4, CH | 5.17, t (6.9) | 123.2, CH |
3′ | 138.1, C | 138.1, C | ||
4′ | 1.93, m | 39.5, CH2 | 2.05, m | 40.7, CH2 |
5′ | 1.99, m | 25.8, CH2 | 2.13, m | 27.5, CH2 |
6′ | 5.06, t (6.60) | 123.9, CH | 5.16, t (5.9) | 125.9, CH |
7′ | 133.7 C | 134.7, C | ||
8′ | 2.15, m | 34.2, CH2 | 2.27, m | 35.7, CH2 |
9′ | 2.24, m | 32.7, CH2 | 2.38, m | 34.0, CH2 |
10′ | 174.2, C | 177.4, C | ||
11′ | 1.55, s | 15.8, CH3 | 1.63, s | 16.1, CH3 |
12′ | 1.48, s | 16.0, CH3 | 1.66, s | 16.2, CH3 |
No. | 3 | 4 | ||
---|---|---|---|---|
δH a (Mult, J in Hz) | δC b, Type | δH a (Mult, J in Hz) | δC b, Type | |
1 | 4.18, m | 67.2, CH | 194.9, C | |
2 | 63.8, C | 61.3, C | ||
3 | 3.31, m | 61.4, CH | 3.70, d (2.6) | 57.5, CH |
4 | 4.19, m | 68.3, CH | 5.85, d (2.6) | 70.3, CH |
5 | 134.9, C | 154.5, C | ||
6 | 5.23, m | 124.9, CH | 5.83, br s | 125.4, CH |
7 | 1.75, s | 19.2, CH3 | 1.89, br s | 19.8, CH3 |
1′ | 2.90, d (14.6, 8.9) 2.12, d (14.6, 8.9) | 32.1, CH2 | 2.74, dd (15.2, 7.9) 2.44, dd (15.2, 6.8) | 27.0, CH2 |
2′ | 5.14, m | 119.6, CH | 5.03, dd (7.9, 6.8) | 118.0, CH |
3′ | 139.8 C | 140.4, C | ||
4′ | 2.06, m | 40.7, CH2 | 2.02, m | 40.6, CH2 |
5′ | 2.13, m | 27.2, CH2 | 2.09, m | 27.2, CH2 |
6′ | 5.13, m | 125.7, CH | 5.12, dd (7.7, 6.9) | 125.6, CH |
7′ | 135.0, C | 135.1, C | ||
8′ | 2.25, t (7.7) | 35.9, CH2 | 2.25, m | 36.0, CH2 |
9′ | 2.35, t (7.7) | 34.3, CH2 | 2.35, m | 34.5, CH2 |
10′ | 177.7, C | 177.8, C | ||
11′ | 1.67, s | 16.4, CH3 | 1.64, s | 16.4, CH3 |
12′ | 1.62, s | 16.1, CH3 | 1.62, s | 16.1, CH3 |
1-OAc | 2.20, s | 20.6, CH3 171.9, C |
No. | MIC (μg/mL) | |
---|---|---|
S. aureus ATCC 25913 | S. aureus ATCC 43300 | |
1 | >128 | >128 |
2 | 8 | 32 |
3 | 16 | >128 |
4 | 32 | 64 |
Penicillin a | <0.5 | >128 |
Vancomycin a | − b | <0.5 |
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Cheng, Z.; Xu, W.; Liu, L.; Li, S.; Yuan, W.; Luo, Z.; Zhang, J.; Cheng, Y.; Li, Q. Peniginsengins B–E, New Farnesylcyclohexenones from the Deep Sea-Derived Fungus Penicillium sp. YPGA11. Mar. Drugs 2018, 16, 358. https://doi.org/10.3390/md16100358
Cheng Z, Xu W, Liu L, Li S, Yuan W, Luo Z, Zhang J, Cheng Y, Li Q. Peniginsengins B–E, New Farnesylcyclohexenones from the Deep Sea-Derived Fungus Penicillium sp. YPGA11. Marine Drugs. 2018; 16(10):358. https://doi.org/10.3390/md16100358
Chicago/Turabian StyleCheng, Zhongbin, Wei Xu, Lijun Liu, Shumin Li, Wangjun Yuan, Zhuhua Luo, Jingjie Zhang, Yongjun Cheng, and Qin Li. 2018. "Peniginsengins B–E, New Farnesylcyclohexenones from the Deep Sea-Derived Fungus Penicillium sp. YPGA11" Marine Drugs 16, no. 10: 358. https://doi.org/10.3390/md16100358
APA StyleCheng, Z., Xu, W., Liu, L., Li, S., Yuan, W., Luo, Z., Zhang, J., Cheng, Y., & Li, Q. (2018). Peniginsengins B–E, New Farnesylcyclohexenones from the Deep Sea-Derived Fungus Penicillium sp. YPGA11. Marine Drugs, 16(10), 358. https://doi.org/10.3390/md16100358