Stiefvatter, L.; Lehnert, K.; Frick, K.; Montoya-Arroyo, A.; Frank, J.; Vetter, W.; Schmid-Staiger, U.; Bischoff, S.C.
Oral Bioavailability of Omega-3 Fatty Acids and Carotenoids from the Microalgae Phaeodactylum tricornutum in Healthy Young Adults. Mar. Drugs 2021, 19, 700.
https://doi.org/10.3390/md19120700
AMA Style
Stiefvatter L, Lehnert K, Frick K, Montoya-Arroyo A, Frank J, Vetter W, Schmid-Staiger U, Bischoff SC.
Oral Bioavailability of Omega-3 Fatty Acids and Carotenoids from the Microalgae Phaeodactylum tricornutum in Healthy Young Adults. Marine Drugs. 2021; 19(12):700.
https://doi.org/10.3390/md19120700
Chicago/Turabian Style
Stiefvatter, Lena, Katja Lehnert, Konstantin Frick, Alexander Montoya-Arroyo, Jan Frank, Walter Vetter, Ulrike Schmid-Staiger, and Stephan C. Bischoff.
2021. "Oral Bioavailability of Omega-3 Fatty Acids and Carotenoids from the Microalgae Phaeodactylum tricornutum in Healthy Young Adults" Marine Drugs 19, no. 12: 700.
https://doi.org/10.3390/md19120700
APA Style
Stiefvatter, L., Lehnert, K., Frick, K., Montoya-Arroyo, A., Frank, J., Vetter, W., Schmid-Staiger, U., & Bischoff, S. C.
(2021). Oral Bioavailability of Omega-3 Fatty Acids and Carotenoids from the Microalgae Phaeodactylum tricornutum in Healthy Young Adults. Marine Drugs, 19(12), 700.
https://doi.org/10.3390/md19120700