4.1. Testing Compost Quality
The composts selected for this experiment were chosen to encompass a range of compost characteristics and feedstocks. The objective was to choose composts that were commercially available and made from common feedstock sources to best reflect what landscape managers would have access to. C:N ratio, OM and soluble salt content were used as qualities to narrow down our composts from 17 to 9, anticipating that those characteristics would be the strongest indicators of compost quality.
The initial compost quality parameters that must be met are those that indicate safety, such as contamination, maturity and traits like smell and presence of inert particles (trash). Those quality parameters apply to all compost regardless of their eventual use. Once those criteria are met, focus shifts to secondary quality parameters determined by the compost’s end use [
31,
32]. All nine composts used in the experiment tested well for maturity (above 6) when tested with a Solvita
® Basic Field CO
2 test. However, the CG and WCE composts showed signs of immaturity. The CG (woodchips) and WCE (poultry manure) were included in the experiment to illustrate the extreme ends of the spectrum in terms of C:N and nutrient content. The woodchips were not, in fact, compost as they never underwent the composting process. The WCE poultry manure compost was composted but did not undergo a sufficient curing period. It was, instead, rapidly dried to prevent it from losing nutrients because it was intended to be marketed more as a fertilizer than as a compost. Its immaturity was one of the main reasons the bean plants failed to germinate in any of the WCE mixes.
As for the secondary quality parameters, the intended end-use was urban or disturbed soil remediation with 33–50% compost by volume. These soil to compost ratios had been found to improve soil health and reduce bulk density over time [
8,
9]. At these volumes the main compost characteristics of concern were C:N ratio, soluble salt content and nutrient content (N-P-K). Nutrient content is not often included in compost specifications, although it is generally included in compost laboratory testing. We found that if nutrient leaching is a concern, nutrient recommendations are important considerations when specifying a compost.
When testing compost, a recognized, consistent test protocol is critically important if one is to successfully adhere to written compost specifications and recommendations for use. We recommend compost producers and practitioners seek out labs that use TMECC, which was developed, with the assistance of many laboratories, by the U.S. Composting Council and modeled after the American Society for Testing and Materials (ASTM) [
7]. Compost is an extremely variable product. Standardization of testing is a good way to mitigate uncertainty and increase universal understanding of a complex product that is often made from a mix of feedstocks and by a variety of processes.
4.2. Soil Health
All compost amendments carried out in this experiment improved soil health according to the Comprehensive Assessment of Soil Health completed at the Cornell Soil Health Lab [
14]. These improvements included increased OM, active C, ACE (Autoclave Citrate Extractable) soil proteins, respiration and nutrient content. These results either directly indicated an increase in microbial activity or suggested a potential for increased microbial activity. OM%, a measure of the biomass-derived carbonaceous material in the soil, is the main energy source for microorganisms. Active C is the portion of that food source that is the most easily accessible for microorganisms. Soil proteins represent the large pool of organically bound N in the soil OM that can be mineralized by microbes and made available for plant uptake [
14]. An increase in OM from 2.2% in the control to as much as 8.85% with the addition of 50% BL compost was found including small positive correlations between increased OM% and respiration, aggregate stability and available water holding capacity (AWHC). Treatments with 50% compost tended to show higher values for those characteristics than those with 33% compost.
Soil Respiration is a measure of carbon dioxide released from the soil due to microbial metabolic activity. The measurement of soil respiration integrates both abundance and activity of the microbial community. That activity includes nutrient cycling into and out of soil OM pools and N transformations like mineralization and nitrification. In this experiment, respiration increased with the addition of all compost types at all concentrations. Increased OM, active C, and soil proteins, increased microbial activity. The greatest respiration was observed in the CG compost treatments (50% and 33%) at 1.98 and 1.44 mg CO2, respectively. The CG compost did not display the highest OM%, protein content or active C content, however. The increased microbial activity might be due to the immature nature of the CG compost. There may have been more microbial activity because there was more potential for further decomposition. The 50% BL and 50% CC treatments displayed the highest OM% at 8.85% and 6.64%, respectively. They displayed the highest values for the ACE soil protein index at 20.26 (50% BL) and 23.40 (50% CC) as well as the highest active C contents at 1160.90 mg/kg (50% BL) and 951.82 mg/kg (50% CC). They correspondingly showed high levels of respiration at 1.15 mg CO2 in the 50% BL treatment and 1.31 mg CO2 in the 50% CC treatment.
That increased microbial activity then influenced soil aggregate stability, water retention, nutrient cycling, and cation exchange capacity (CEC) [
8,
9,
33,
34,
35,
36,
37,
38]. Both 50% BL and 50% CC showed increased AWHC and increased aggregate stability. Compost can also inoculate soil that has been depleted of its microbial community. Pérez-Piqueres et al. (2006) found that incorporation of good quality composts may increase microbial biomass and enhance soil enzyme activity, although to what extent, depends on the compost and soil type [
39]. It is likely some inoculation occurred in our experiment because respiration increased by a minimum of 81.25% and a maximum of 396.0% with the addition of compost (from 0.4 mg CO
2 in the soil alone to 0.72 mg CO
2 in the 33% OR and 1.98 mg CO
2 in the 50% CG) shortly after incorporation.
Aggregate stability increased by 19.4% to 97.4% with the addition of compost. Feedstock type did not seem to correlate with increased aggregate stability. Aggregate stability is greatly influenced by microbial activity as aggregates are held together by microbial products like polysaccharides, exudates and fungal hyphae. Treatments that displayed greater aggregate stability also showed greater plant growth such as BL, CU and BOO treatments (
Figure 3 and
Figure 4). CG treatments also displayed a high percentage of aggregate stability, but still displayed poor growth, most likely because large pieces of woody material were mistaken for aggregates during laboratory testing.
Available water holding capacity either stayed the same or decreased slightly in the majority of compost amended treatments. AWHC decreased by a maximum of 27% in the 33% WCE compost treatment. These results contradict most findings in the literature which cite increased AWHC with increased OM [
1,
6,
8]. Saxton and Rawls (2006) found that soil OM between 0.5% and 8.0% has been proven to increase AWHC in silt loam soils [
40]. However, despite OM% increasing for all eighteen of our treatments, only five displayed an increase in AWHC (33% and 50% BL, 50% CC, DL, BOO). The 50% BL (leaf compost) treatment displayed the greatest AWHC increase (68% up from the control), this treatment also showed the greatest OM%, 8.85%. The composts that displayed increases in AWHC (BOO, BL, CC) had larger percentages of fine particles (<2 mm). BOO, BL, and CC composts contained 57.6%, 63.2% and 60.1% particles that were <2 mm by dry weight, respectively (
Figure 1). The treatments with the lowest AWHC were amended with OR, CU and CG composts which all displayed higher percentages of larger particles. OR, CU and CG composts contained 33.45%, 29.56% and 29.06% particles >1 cm by dry weight (
Figure 1). With larger pores, water most likely drained away by gravity as it could not be held by adhesion as it is in finer soils. Soil quality measurements were taken immediately after incorporation. Over time, perhaps, once the compost could be broken down further by microorganisms, there may be a different results, however further research is necessary to confirm this. In subsequent soil tests taken four and seven months later, AWHC measurements fluctuated for all treatments (
Appendix A).
Amending urban soil with compost is a simple solution that could immensely improve the health of urban landscapes. Not only does compost improve the biological, chemical and physical health of the soil, it contributes to maintenance of that health long-term. Sax et al. (2017) found increases in active C and aggregate stability over the course of their 12-year study and continual decreases in bulk density over that same time period [
8]. In urban areas, where landscapes get heavy use and often receive little regular fertilization, the long-term N availability that compost provides is particularly important [
41]. Sæbø and Ferrini (2006) suggest an annual top-application of compost because it serves a dual purpose, providing nutrients and OM and assisting with weed suppression [
34].
Considering only soil health, it appears nearly any compost would improve compacted soil with low OM, low microbial activity and high bulk density. But it is important to consider plant health and nutrient retention as well.
4.3. Plant Health
Compost benefits plant growth indirectly, through remediating the soil and directly by providing nutrients immediately and continuously as it is transformed by microorganisms. However, because compost is a variable product, practitioners are often hesitant to utilize it as a nutrient source. Most compost specifications do not include nutrient recommendations, but in this experiment nutrient content was an important consideration, not only for determining plant growth, but also to gauge to what extent nutrients might be lost after application. C:N ratio, soluble salt content and P and K content were the compost characteristics that appeared to have the greatest effect on plant growth.
The composts that performed the best in terms of plant health were BOO (cow manure-based compost), CU (horse manure and green waste compost), CC (food and green waste compost) and BL (leaf compost) (
Figure 3,
Figure 4 and
Figure 5). These four composts had C:N ratios ranging from 11.5–17.2. Their soluble salt content ranged from 1.9–3.4 mmhos/cm. Their phosphorous content ranged from 0.73–2.20% and their K content ranged from 1.4–4.4% (
Table 2). These results indicated that compost quality is not necessarily feedstock dependent.
The C:N ratio range that proved optimal in this experiment was in line with what is often recommended in the literature for finished compost. According to Sikora and Schmidt (2001) the C:N ratio considered optimal for compost is based on the C:N ratio of stable soil OM which generally falls between 10 and 15 [
25]. Chatterjee et al., 2013 stated in their review that the ideal ratio for a compost used as a growing medium was 12–18 [
26].We found that a C:N ratio equal to or greater than 25 in the finished compost resulted in stunted growth and pale green color, most likely due to N immobilization which was confirmed by Brady and Weil (1999) [
42]. Because we did not include a compost in our experiment with a C:N ratio between 17 and 25 we were unable to determine a maximum C:N ratio that would still allow enough available N for plant growth. Sikora and Szmidt (2001) and Sullivan et al. (2003) found that in composts with a C:N of 20 or less, 5 to 15% of total N became plant-available during the first year after application [
25,
43]. Because we chose beans as our bioassay species, we also must consider the effects of nodulation, which occurred in all treatments over the course of the bioassay. Despite nodulation, many plants exhibited yellow leaves and stunted growth suggesting that nodulation did not make up for low N in some of the treatments.
Mupondi et al. (2006) and Warman and Termeer (1996) both utilized bioassays in the greenhouse to evaluate the use of compost mixes on plant germination and growth. Both found that a mix of nutrient-rich material composted with a carboniferous material resulted in the strongest plant growth. The compost that performed the best for Mupondi et al. was a pine bark and goat manure blend with a C:N ratio of 16, which is in line with our findings. Mupondi et al. found that composted pine bark alone immobilized N and resulted in stunted plant growth, much like our CG woodchips [
44,
45]. Warman and Termeer saw plant growth decline when greater than 50% compost was utilized in the growing media whereas many of our bioassay plants thrived in up to 100% manure-based compost [
46]. Nutrient levels of the compost and nutrient requirements of the desired plants or crops will vary, but the literature seems to agree that a combination of nutrient-rich and carboniferous feedstocks provide for the best growing media.
A low level of salinity is important in compost because it indicates the presence of nutrients in the form of cations and anions that are required for plant growth. High salinity, however, can inhibit germination and plant growth [
47]. The treatments in this experiment with soluble salt content below 0.5 mmhos/cm resulted in poor growth and greenness, particularly when low salinity coincided with high C:N. There wasn’t sufficient data to offer a maximum safe soluble salt content based on this bioassay because a treatment with a soluble salt content between 3.4 mmhos/cm and 17.6 mmhos/cm was lacking. 17.6 mmhos/cm nhibited germination completely. The composts that performed the best in this study had soluble salt contents from 1.9–3.4 mmhos/cm. Much depends on plant selection and in urban landscapes the use of salt-tolerant plants is encouraged due to regular salting of roads and walkways in cities located in regions with cold winters. Much of the literature agrees that compost amendments that increase the soil soluble salt levels higher than 4 mmhos/cm can pose a risk to healthy plant growth [
48], but many standard compost specifications set the maximum electrical conductivity levels as high as 10 mmhos/cm [
49].
There was strong positive correlations between P and K content and plant growth this bioassay. This is not surprising because P and K are vital macronutrients. P is necessary for various plant processes such as photosynthesis, respiration, N fixation, root development, maturation, flowering, fruiting, and seed production [
23]. The Modified Morgan method [
50] of phosphorus extraction to measure available P was used in the growing media. This method tends to be less sensitive then other extraction methods such as Mehlich III, Bray-Kurtz P1 and Olsen [
51]. However, extremely high levels of Modified Morgan phosphorus (MMP) were found in experimental treatments. The recommended 33% treatment of the composts that showed the best performance (BOO, CU, CC, BL) showed a range of MMP from 49.0–130.63 mg/kg MMP. Jokela et al. (1998) found the optimal range of MMP for field crops to be from 4.0 to 7.0 mg/kg. 4.0 mg/kg MMP was cited as the critical value and additions of P fertilizer were recommended for soil with MMP levels up to 7.0 mg/kg. In their paper, Jokela et al. characterized soil with MMP above 20 mg/kg as excessive [
24]. All but three of our treatments (30% and 50% CG and 33% OR) exceeded 20 mg/kg MMP. Consequences of excess available P are far reaching, and P can remain in the soil far longer than N. For this reason, compost testing, site analysis and thoughtful timing of compost amendments are important considerations. Although the soil remediation method we are testing calls for 33% compost by volume, it may be wise to use 25%, if P leaching is a concern on the intended site. Amendments of 25% compost by volume have been shown to improve bulk density in compacted sandy loam soil [
9].
Our results displayed both the positive and negative impacts compost amendment can have on plant growth. Type of compost and amount of amendment will depend on the needs of the plants, but compost is undoubtedly a sustainable, affordable nutrient source for plants in the landscape.
4.4. Nutrient Leaching
Compost is less susceptible to nutrient losses during large rain events than inorganic fertilizers that are completely soluble, but the soluble nutrients in compost are still of concern [
52]. Site and soil assessment are important steps to take prior to compost amendment, as are compost laboratory tests.
In a drier area with deeper soil, composts made with a mixture of manure and some carboniferous bulking agent could be used safely. However, on a site with well-drained soil, particularly moist conditions, or a high risk of runoff, manure-based compost is most likely too high in P and will result in nutrient pollution. Hurley et al. (2017) suggest that ≤0.2% P be the definition of low P compost. Low P composts are primarily derived from yard or green waste, as opposed to composts derived from food scraps, manure, or biosolids [
53]. The CG woodchips contained the lowest concentration of P of the composts we tested, with 0.22%. All non-manure-based composts used contained <0.9% P. Finding a compost with ≤0.2% P might be a challenge for compost users if leaching is a concern.
Timing of compost incorporation is crucial, particularly when compost amendment is occurring before the landscape is installed. It would be unwise to leave the amended soil unplanted for long stretches of time because available nutrients will be lost without established plant uptake. Most compost specifications do not include N content, outside of the C:N ratio, and P content is generally omitted as well. When incorporating compost into soil at such large volumes it is necessary to include nutrient ranges in specifications to make informed management decisions.
Borken et al. (2004) found composts rich in N can cause excessive nitrate leaching during the first one to two years after application. In their experiment, Borken et al. measured N leaching in a forested area and observed that the mineral soils acted as a significant sink for NO−3 and dissolved organic N [
35]. This experiment confirmed that where there was deeper soil to catch nutrients as they leach, N and P-rich composts may be safer to use.
Amlinger et al. (2003) discouraged the use of very large amounts of compost as a soil amendment, especially in well-drained soils. Nutrient leaching from compost-amended soils could exacerbate existing eutrophication problems, which threaten the health of coastal and freshwater ecosystems [
52,
54]. This danger is elevated when composts are applied in late autumn and winter when plants are not actively growing. Spring is the best time to apply compost, when plants can take up dissolved nutrients, so they don’t end up polluting groundwater [
55].
There was a direct correlation between the concentration of MMP in the media and the concentration of soluble reactive phosphorus (SRP) found in the leachate (r
2 = 0.79). According to Pote et al. (1996) the soil P extraction test that will best predict SRP loss depends on soil type. In their study using Captina silt loam, they found the distilled water and acidified ammonium oxalate (Sheldrick, 1984) extraction methods were the most accurate indicators of SRP in the leachate, although all the methods they used showed statistically significant correlations [
56]. In 1999, Pote et al. came out with another study using three more ultisols to see if different methods would be more accurate with different soil types. They found several tests were good predictors (with an r
2 > 0.90) for all three soils, including Mehlich III, Modified Morgan, Bray-Kurtz P1 and Distilled Water [
51]. This confirms our results that MMP in the compost would be a good indicator of potential P leaching and a P extraction would be a valuable addition to regular compost laboratory analysis and specification.
There was no compost measurement that correlated strongly with nitrate leaching on its own. A higher C:N ratio results in increased N immobilization and therefore reduces the threat of leaching. Increased C:N was negatively correlated with nitrate concentration in the leachate. However, the r2 was only 0.079. We assessed this relationship based solely on the 100% compost treatment, because we did not test for C:N in the soil mixes. Nitrate concentration in the compost was only slightly positively correlated with nitrate concentration in the leachate with an r2 of 0.145. We believe that a larger sample size could result in stronger correlations, however, more research is necessary to better predict likelihood of nitrate leaching from compost.