Matos, R.A.d.C.; Akutsu, R.d.C.C.d.A.; Zandonadi, R.P.; Rocha, A.; Botelho, R.B.A.
Wellbeing at Work before and during the SARS-COV-2 Pandemic: A Brazilian Nationwide Study among Dietitians. Int. J. Environ. Res. Public Health 2020, 17, 5541.
https://doi.org/10.3390/ijerph17155541
AMA Style
Matos RAdC, Akutsu RdCCdA, Zandonadi RP, Rocha A, Botelho RBA.
Wellbeing at Work before and during the SARS-COV-2 Pandemic: A Brazilian Nationwide Study among Dietitians. International Journal of Environmental Research and Public Health. 2020; 17(15):5541.
https://doi.org/10.3390/ijerph17155541
Chicago/Turabian Style
Matos, Raquel Adjafre da Costa, Rita de Cássia Coelho de Almeida Akutsu, Renata Puppin Zandonadi, Ada Rocha, and Raquel Braz Assunção Botelho.
2020. "Wellbeing at Work before and during the SARS-COV-2 Pandemic: A Brazilian Nationwide Study among Dietitians" International Journal of Environmental Research and Public Health 17, no. 15: 5541.
https://doi.org/10.3390/ijerph17155541
APA Style
Matos, R. A. d. C., Akutsu, R. d. C. C. d. A., Zandonadi, R. P., Rocha, A., & Botelho, R. B. A.
(2020). Wellbeing at Work before and during the SARS-COV-2 Pandemic: A Brazilian Nationwide Study among Dietitians. International Journal of Environmental Research and Public Health, 17(15), 5541.
https://doi.org/10.3390/ijerph17155541