Miranda, J.; Vázquez-Polo, M.; Pérez-Junkera, G.; Fernández-Gil, M.d.P.; Bustamante, M.Á.; Navarro, V.; Simón, E.; Martínez, O.
FODMAP Intake in Spanish Population: Open Approach for Risk Assessment. Int. J. Environ. Res. Public Health 2020, 17, 5882.
https://doi.org/10.3390/ijerph17165882
AMA Style
Miranda J, Vázquez-Polo M, Pérez-Junkera G, Fernández-Gil MdP, Bustamante MÁ, Navarro V, Simón E, Martínez O.
FODMAP Intake in Spanish Population: Open Approach for Risk Assessment. International Journal of Environmental Research and Public Health. 2020; 17(16):5882.
https://doi.org/10.3390/ijerph17165882
Chicago/Turabian Style
Miranda, Jonatan, Maialen Vázquez-Polo, Gesala Pérez-Junkera, María del Pilar Fernández-Gil, María Ángeles Bustamante, Virginia Navarro, Edurne Simón, and Olaia Martínez.
2020. "FODMAP Intake in Spanish Population: Open Approach for Risk Assessment" International Journal of Environmental Research and Public Health 17, no. 16: 5882.
https://doi.org/10.3390/ijerph17165882
APA Style
Miranda, J., Vázquez-Polo, M., Pérez-Junkera, G., Fernández-Gil, M. d. P., Bustamante, M. Á., Navarro, V., Simón, E., & Martínez, O.
(2020). FODMAP Intake in Spanish Population: Open Approach for Risk Assessment. International Journal of Environmental Research and Public Health, 17(16), 5882.
https://doi.org/10.3390/ijerph17165882