Construction Safety during Pandemics: Learning from the Xinjia Express Hotel Collapse during COVID-19 in China
Abstract
:1. Introduction
2. An Overview of Construction Accidents in China
3. Materials and Methods
4. Case Study
5. Results
5.1. Hazard and Safety Constraints
5.2. Safety Control Structure
5.3. The Proximate Event Analysis
5.4. Responsibilities, Actions, Contexts, and Model Flaws
5.5. Determination of Contributory Factors
6. Discussion
6.1. Possible Causes of Construction Accidents Occuring in China
6.1.1. The Large Scale of the Construction Industry in China Derived from Urbanization
6.1.2. Weak Safety Awareness and Insufficient Safety Knowledge
6.1.3. Insufficient Safety Management and Control of Dangerous Projects
6.2. Possible Future Work Requirements of Construction Safety in China
6.2.1. Promote the Continuous In-Depth Development of Special Rectification of Safety Production
6.2.2. Understand Epidemic Prevention and Control the Normal Conditions of Construction Safety Work
6.3. The Limitations of This Work
7. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Conflicts of Interest
References
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Date | Events |
---|---|
July 2012 | A new four-story steel structure building was built on the plot |
May 2016 | Mezzanine was added to the interior of the building from four floors to seven floors |
July 2017 | Hotel rooms on the fourth, fifth, and sixth floors were renovated |
10 January 2020 | It was found that the flange and web of steel column were deformed seriously by decoration workers |
10–15 January 2020 | Yang found that the other two steel columns were also deformed, asked workers not to talk, and decided to stop decorating |
January–March 2020 | Affected by the Spring Festival holiday and epidemic situation, no reinforcement construction was carried out |
1 March 2020 | Three steel columns deformed |
5 March 2020 | Welding operations were began |
7 March 2020 | The welded steel plate was not tightly adhered to the top floor plate |
The Owner | Designer Institute | First Controller of the Hotel | Construction Control Unit | Land Planning Department | Urban Management Department | Housing and Urban–Rural Construction Department | Local Party Committee Government | |
---|---|---|---|---|---|---|---|---|
Safety responsibility | Honesty to submit relevant materials and reflect the real situation to the administrative organ Apply for construction projects according to the law | Undertake projects in accordance with regulations The review is unqualified and not accepted | Responsible for the hotel operation Responsible for the hotel check Provide real materials and reflect the real situation Report problems to relevant departments in time | Carry out inspection, repair, and maintenance according to national and industrial standards Make objective, true, and complete records of service conditions | Transfer the right to use state-owned land of commercial nature in accordance with laws and regulations | Daily patrol Implement the house building decision under special circumstances Investigation and rectification of housing safety hazards and comprehensive treatment of “two violations” | Implement project quality responsibility Guide, supervise, and manage construction activities Improve the project quality management system Improve the construction safety supervision system | Strictly fulfill the responsibility of management Implementation of the safety production responsibility system Supervise and guide the work of “cracking down on non-compliance” and so on |
Inadequate control–feedback action | Failed to notify and guide people to evacuate in a timely manner There were no valid emergency response measures | Undertook decoration construction in violation of regulations Unqualified to undertake drawing modification Failed to stop illegal activities in time | There was no feedback to relevant departments concerning the condition of the hidden danger Inadequate inspection It was not controlled and there was no valid emergency response measures | Failed to provide built drawings and design drawings of the fire construction unitOrganize the inspection of fire-fighting facilities and issue reports | Illegal transfer of land use rights and negligence | Failed to stop the illegal construction of the Xinjia hotel for many times | Failed to investigate and address long-standing violations of laws and regulations regarding construction No report to the party committee government, although it was required | Failed to understand and correct the investigation and governance Failed to make a scientific decision |
Context of the decision | Time lag Lack of occupational experience Lack of responsibility The impact of COVID-19 | No relevant qualification Time lag Lack of responsibility The impact of COVID-19 | Time lag Age (65 years old) Lack of responsibility Weak safety awareness The impact of COVID-19 | Time lag Lack of responsibility The impact of COVID-19 | Time lag Lack of responsibility Normal bidding mode was not adopted | Planning license was not obtained Time lag Negligence in inspection The impact of COVID-19 | Time lag Negligence in inspection Dizziness of responsibility consciousness The impact of COVID-19 | Time lag Negligenve in inspection Dizziness of responsibility consciousness The impact of COVID-19 |
Model flaws | Failed to take emergency measures according to the law | Illegal acceptance and signature | Poor situation awareness concerning the building characteristics (he was unaware that it was necessary to stop the engineering to isolate the damage) Poor decision-making | Safety training was a mere formality | Establish a formality, go through the motions | Establish a formality, go through the motions | Long-term existence of lost checks and loss of guidance | There were serious problems of formalism and bureaucracy |
Sender | Receiver | Code | Description of the Code |
---|---|---|---|
Physical equipment | Labor service personnel | S1 | Violation of reinforcement welding operation |
Violation | First controller | S2 | Inadequate inspection and ignoring of the danger |
Violation | Increasing mezzanine | S3 | Reached ultimate bearing capacity and in the collapse |
First controller | Labor service personnel | S4 | First controller asked workers not to speak |
Land planning department | The owner | S5 | Inadequate inspection and violation |
Construction control unit | The owner | S6 | No report concerning that the current detection failure could cannot be resolved |
Party committee government | Construction control unit | S7 | Unreasonable requirements |
The owner | Designer institute | S8 | Unreasonable restriction on the designer |
External factor | Labor service personnel | S9 | The emergence of COVID-19 |
External factor | Labor service personnel | S10 | Time lag |
External factor | Supervision unit | S11 | Lack of contact |
First controller | The owner | S12 | Insufficient feedback to the company |
First controller | The owner | S13 | Insufficient procedures were not controlled, defined, and reported the company |
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Huang, Y.-J.; Tao, J.; Yang, F.-Q.; Chen, C. Construction Safety during Pandemics: Learning from the Xinjia Express Hotel Collapse during COVID-19 in China. Int. J. Environ. Res. Public Health 2021, 18, 11498. https://doi.org/10.3390/ijerph182111498
Huang Y-J, Tao J, Yang F-Q, Chen C. Construction Safety during Pandemics: Learning from the Xinjia Express Hotel Collapse during COVID-19 in China. International Journal of Environmental Research and Public Health. 2021; 18(21):11498. https://doi.org/10.3390/ijerph182111498
Chicago/Turabian StyleHuang, Yu-Jie, Jing Tao, Fu-Qiang Yang, and Chao Chen. 2021. "Construction Safety during Pandemics: Learning from the Xinjia Express Hotel Collapse during COVID-19 in China" International Journal of Environmental Research and Public Health 18, no. 21: 11498. https://doi.org/10.3390/ijerph182111498
APA StyleHuang, Y. -J., Tao, J., Yang, F. -Q., & Chen, C. (2021). Construction Safety during Pandemics: Learning from the Xinjia Express Hotel Collapse during COVID-19 in China. International Journal of Environmental Research and Public Health, 18(21), 11498. https://doi.org/10.3390/ijerph182111498