Fung, G.J.; Jefferies, L.K.; Call, M.A.L.; Eggett, D.L.; Richards, R.
Comparison of Emergency Preparedness Practices between Food Assistance Program Participants and Non-Participants in the United States. Int. J. Environ. Res. Public Health 2021, 18, 12937.
https://doi.org/10.3390/ijerph182412937
AMA Style
Fung GJ, Jefferies LK, Call MAL, Eggett DL, Richards R.
Comparison of Emergency Preparedness Practices between Food Assistance Program Participants and Non-Participants in the United States. International Journal of Environmental Research and Public Health. 2021; 18(24):12937.
https://doi.org/10.3390/ijerph182412937
Chicago/Turabian Style
Fung, Gina J., Laura K. Jefferies, Michelle A. Lloyd Call, Dennis L. Eggett, and Rickelle Richards.
2021. "Comparison of Emergency Preparedness Practices between Food Assistance Program Participants and Non-Participants in the United States" International Journal of Environmental Research and Public Health 18, no. 24: 12937.
https://doi.org/10.3390/ijerph182412937
APA Style
Fung, G. J., Jefferies, L. K., Call, M. A. L., Eggett, D. L., & Richards, R.
(2021). Comparison of Emergency Preparedness Practices between Food Assistance Program Participants and Non-Participants in the United States. International Journal of Environmental Research and Public Health, 18(24), 12937.
https://doi.org/10.3390/ijerph182412937
