Mechanism of Response of Watershed Water Quality to Agriculture Land-Use Changes in a Typical Fuel Ethanol Raw Material Planting Area—A Case Study on Guangxi Province, China
Abstract
:1. Introduction
- (1)
- Land-use transformation patterns were revealed through the interpretation of remote sensing images for two terms.
- (2)
- A nonpoint source pollution model was established after calibration and verification by a MIKE-SHE distributed hydrological model (Danish Hydraulic Institute, DHI, Copenhagen, Denmark). The influence of land-use changes on nonpoint source pollution in the watershed was obtained by multiple linear regression.
- (3)
- A scenario hypothesis of ethanol crop cultivation was set up based on the results of step two, in order to guide the spatial layout of land-use planning in the fuel ethanol planting area.
2. Materials and Methods
2.1. Overview of the Study Area
2.2. Interpretation of Land Use
2.3. Hydrological Model Construction
3. Results and Discussion
3.1. Land-Use Interpretation Results
3.2. Response Mechanism of Water Hydrology and Quality to Land-Use Changes
3.2.1. Water Hydrology and Quality Simulation
3.2.2. Impact of Land-Use Changes on TN and TP Load
3.3. Land-Use Scenario Assumptions in the Yujiang River Basin
- (1)
- Scenario One: According to the results of a previous loss risk assessment of the Yujiang River Basin, the intersection of high-risk loss areas of nitrogen as well as phosphorus and other cultivated land was set to be converted into a cassava area.
- (2)
- Scenario Two: The intersection of medium- and high-risk loss areas of nitrogen as well as phosphorus and other cultivated land was set to be converted into a cassava area.
- (3)
- Scenario Three: The cassava area continuously increased until the profit of other cultivated land (sugarcane and vegetables) was replaced by the cassava benefit difference. According to the economic data obtained in 2020, the upper limit for the cassava area was 126.0 km2. The area of corn and rice would remain unchanged to ensure food security.
4. Conclusions
- (1)
- The main land-use type in the Yujiang River Basin was other cultivated land, while the area of cassava is increasing. From the land-use transition matrix, the conversion between cassava and other cultivated land was the easiest, which gave a case principle for the scenario’s assumption setting.
- (2)
- The increase in cultivated land and construction land would lead to a rise in the load of TN and TP, while an expansion of forest land and grassland area would reduce TN and TP load in the watershed. As for the crop structures, corn would have a significant positive impact on TN and TP, while rice and cassava would not have a striking impact.
- (3)
- The increase in the cassava area in the Yujiang River Basin was beneficial to reduce nonpoint source pollution. The maximum increase in the area of cassava should be 126 km2. If it continues to rise past that level, it could cause negative impacts on farmers’ income and economic benefits.
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
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Data Types | Name | Data Source |
---|---|---|
Geographical data | DEM elevation data | GS Cloud |
Hydrological data | River network River section Discharge Water level TN and TP concentration | Hydrology Center of Guangxi Zhuangzu Autonomous Region (http://swzx.gxzf.gov.cn/) (accessed on 10 October 2021) |
Water quality data | Fertilizer | 2020 National Agricultural Product Cost-benefit Data Corpus (https://www.yearbookchina.com/navibooklist-n3020013195-1.html) (accessed on 1 September 2021) |
Meteorological data | Precipitation Reference evapotranspiration | National Meteorological Science Data Center (http://data.cma.cn/) (accessed on 15 September 2021) |
Vegetation | Leaf area index Root depth | The literature surveys FAO (https://www.fao.org/land–water/databases–and–software/crop–information/en/) (accessed on 15 October 2021) |
Soil properties | Surface and sectional type | Harmonized World Soil Database |
Type | Cassava | Corn | Rice | Other Cultivated Land | Forest | Grass | Water | Urban Land | |
---|---|---|---|---|---|---|---|---|---|
2015 | Area/km2 | 5.6 | 12.3 | 121.1 | 138.8 | 56.7 | 1.7 | 25.5 | 45.1 |
Percentage | 1.4% | 3.0% | 29.8% | 34.1% | 13.9% | 0.4% | 6.3% | 11.1% | |
2020 | Area/km2 | 6.1 | 6.7 | 121.5 | 142.1 | 58.1 | 1.7 | 26.7 | 43.9 |
Percentage | 1.5% | 1.7% | 29.9% | 34.9% | 14.3% | 0.4% | 6.6% | 10.8% |
2015 2020 | Cassava | Corn | Rice | Other Cultivated Land | Forest | Grass | Water | Urban Land |
---|---|---|---|---|---|---|---|---|
Cassava | 2.3 | 0.7 | 0.7 | 2.0 | 0.2 | 0.0 | 0.1 | 0.1 |
Corn | 0.5 | 1.5 | 5.2 | 6.7 | 1.4 | 0.0 | 0.3 | 0.6 |
Rice | 1.1 | 2.0 | 113.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Other Cultivated Land | 1.8 | 2.6 | 0.0 | 130.1 | 0.0 | 0.0 | 0.0 | 0.0 |
Forest | 0.3 | 0.9 | 0.0 | 0.0 | 56.5 | 0.0 | 0.0 | 0.0 |
Grass | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 1.9 | 0.0 | 0.0 |
Water | 0.1 | 0.1 | 0.0 | 0.0 | 0.0 | 0.0 | 27.1 | 0.0 |
Urban Land | 0.2 | 0.2 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 45.3 |
Cultivated Land | Forest | Grass | River | Urban Land | |
---|---|---|---|---|---|
TN | 0.978 ** | −0.945 ** | −0.881 ** | 0.185 | 0.901 ** |
TP | 0.939 ** | −0.889 ** | −0.798 ** | 0.078 | 0.912 ** |
Corn | Rice | Cassava | Other Cultivated Land | |
---|---|---|---|---|
TN | 0.795 * | 0.504 | –0.351 | 0.851 ** |
TP | 0.826** | 0.318 | –0.353 | 0.936 ** |
TN | TP | |||
---|---|---|---|---|
B | p | B | p | |
Cassava | 4.699 | 0.097 | 0.108 | 0.307 |
Corn | 3.349 * | 0.030 * | 0.180 | 0.017 * |
Rice | 2.712 | 0.099 | 0.072 | 0.226 |
Other cultivated land | 3.659 ** | 0.009 ** | 0.262 | 0.012 * |
R2 | 0.967 | 0.985 | ||
F | F = 29.606, p = 0.003 | F = 63.791, p = 0.001 |
Types | 2020 | Scenario One | Scenario Two | Scenario Three | |||
---|---|---|---|---|---|---|---|
Area | Area | Change | Area | Change | Area | Change | |
Cassava | 6.1 | 25.0 | +308% | 66.0 | +978% | 126.0 | +1958% |
Corn | 6.7 | 6.7 | 0% | 6.7 | 0% | 6.7 | 0% |
Rice | 121.5 | 121.5 | 0% | 121.5 | 0% | 121.5 | 0% |
Other cultivated land | 142.1 | 123.2 | −13% | 82.2 | −42% | 22.2 | −84% |
Forest | 58.1 | 58.1 | 0% | 58.1 | 0% | 58.1 | 0% |
Grass | 1.7 | 1.7 | 0% | 1.7 | 0% | 1.7 | 0% |
Water | 26.7 | 26.7 | 0% | 26.7 | 0% | 26.7 | 0% |
Urban land | 43.9 | 43.9 | 0% | 43.9 | 0% | 43.9 | 0% |
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Cui, G.; Bai, X.; Wang, P.; Wang, H.; Wang, S.; Dong, L. Mechanism of Response of Watershed Water Quality to Agriculture Land-Use Changes in a Typical Fuel Ethanol Raw Material Planting Area—A Case Study on Guangxi Province, China. Int. J. Environ. Res. Public Health 2022, 19, 6499. https://doi.org/10.3390/ijerph19116499
Cui G, Bai X, Wang P, Wang H, Wang S, Dong L. Mechanism of Response of Watershed Water Quality to Agriculture Land-Use Changes in a Typical Fuel Ethanol Raw Material Planting Area—A Case Study on Guangxi Province, China. International Journal of Environmental Research and Public Health. 2022; 19(11):6499. https://doi.org/10.3390/ijerph19116499
Chicago/Turabian StyleCui, Guannan, Xinyu Bai, Pengfei Wang, Haitao Wang, Shiyu Wang, and Liming Dong. 2022. "Mechanism of Response of Watershed Water Quality to Agriculture Land-Use Changes in a Typical Fuel Ethanol Raw Material Planting Area—A Case Study on Guangxi Province, China" International Journal of Environmental Research and Public Health 19, no. 11: 6499. https://doi.org/10.3390/ijerph19116499
APA StyleCui, G., Bai, X., Wang, P., Wang, H., Wang, S., & Dong, L. (2022). Mechanism of Response of Watershed Water Quality to Agriculture Land-Use Changes in a Typical Fuel Ethanol Raw Material Planting Area—A Case Study on Guangxi Province, China. International Journal of Environmental Research and Public Health, 19(11), 6499. https://doi.org/10.3390/ijerph19116499