Order Article Reprints

Mamedov T, Yuksel D, Ilgın M, Gurbuzaslan I, Gulec B, Yetiskin H, Uygut MA, Islam Pavel ST, Ozdarendeli A, Mammadova G, et al. Plant-Produced Glycosylated and In Vivo Deglycosylated Receptor Binding Domain Proteins of SARS-CoV-2 Induce Potent Neutralizing Responses in Mice. Viruses. 2021; 13(8):1595. https://doi.org/10.3390/v13081595

Mamedov, Tarlan, Damla Yuksel, Merve Ilgın, Irem Gurbuzaslan, Burcu Gulec, Hazel Yetiskin, Muhammet Ali Uygut, Shaikh Terkis Islam Pavel, Aykut Ozdarendeli, Gulshan Mammadova, and et al. 2021. "Plant-Produced Glycosylated and In Vivo Deglycosylated Receptor Binding Domain Proteins of SARS-CoV-2 Induce Potent Neutralizing Responses in Mice" Viruses 13, no. 8: 1595. https://doi.org/10.3390/v13081595

Mamedov, T., Yuksel, D., Ilgın, M., Gurbuzaslan, I., Gulec, B., Yetiskin, H., Uygut, M. A., Islam Pavel, S. T., Ozdarendeli, A., Mammadova, G., Say, D., & Hasanova, G. (2021). Plant-Produced Glycosylated and In Vivo Deglycosylated Receptor Binding Domain Proteins of SARS-CoV-2 Induce Potent Neutralizing Responses in Mice. Viruses, 13(8), 1595. https://doi.org/10.3390/v13081595