Ladaru, G.-R.; Ilie, D.M.; Diaconeasa, M.C.; Petre, I.L.; Marin, F.; Lazar, V.
Influencing Factors of a Sustainable Vegetable Choice. The Romanian Consumers’ Case. Sustainability 2020, 12, 9991.
https://doi.org/10.3390/su12239991
AMA Style
Ladaru G-R, Ilie DM, Diaconeasa MC, Petre IL, Marin F, Lazar V.
Influencing Factors of a Sustainable Vegetable Choice. The Romanian Consumers’ Case. Sustainability. 2020; 12(23):9991.
https://doi.org/10.3390/su12239991
Chicago/Turabian Style
Ladaru, Georgiana-Raluca, Diana Maria Ilie, Maria Claudia Diaconeasa, Ionut Laurentiu Petre, Florian Marin, and Valentin Lazar.
2020. "Influencing Factors of a Sustainable Vegetable Choice. The Romanian Consumers’ Case" Sustainability 12, no. 23: 9991.
https://doi.org/10.3390/su12239991
APA Style
Ladaru, G. -R., Ilie, D. M., Diaconeasa, M. C., Petre, I. L., Marin, F., & Lazar, V.
(2020). Influencing Factors of a Sustainable Vegetable Choice. The Romanian Consumers’ Case. Sustainability, 12(23), 9991.
https://doi.org/10.3390/su12239991