Order Article Reprints

de Souza SRG, Vale D, do Nascimento HIF, Nagy JC, da Silva Junior AHM, Rolim PM, Seabra LMJ. Food Purchase from Family Farming in Public Institutions in the Northeast of Brazil: A Tool to Reach Sustainable Development Goals. Sustainability. 2023; 15(3):2220. https://doi.org/10.3390/su15032220

de Souza, Sthephany Rayanne Gomes, Diôgo Vale, Hortência Ingreddys Fernandes do Nascimento, Juliano Capelo Nagy, Antônio Hermes Marques da Silva Junior, Priscilla Moura Rolim, and Larissa Mont’Alverne Jucá Seabra. 2023. "Food Purchase from Family Farming in Public Institutions in the Northeast of Brazil: A Tool to Reach Sustainable Development Goals" Sustainability 15, no. 3: 2220. https://doi.org/10.3390/su15032220

de Souza, S. R. G., Vale, D., do Nascimento, H. I. F., Nagy, J. C., da Silva Junior, A. H. M., Rolim, P. M., & Seabra, L. M. J. (2023). Food Purchase from Family Farming in Public Institutions in the Northeast of Brazil: A Tool to Reach Sustainable Development Goals. Sustainability, 15(3), 2220. https://doi.org/10.3390/su15032220